EL TORITO'S SWEET CORN CAKE RECIPE
Provided by รก-174942
Number Of Ingredients 10
Steps:
- Whip butter and shortening in mixing bowl until fluffy and creamy. Add masa harina gradually and mix thoroughly. Add water gradually, mixing thoroughly. Blend corn kernels until coarsley chopped. Stir into masa mixture. Mix cornmeal, sugar, whipping cream, baking powder and salt in large bowl. Add butter-masa mixture; mix until blended. Pour masa mixture into 8-inch greased baking pan. Cover with foil and bake at 350 degrees until corn cake is firm, 40 to 50 minutes. Allow to stand at room temperature 15 minutes before cutting into squares. Or use ice cream scoop to serve. This recipe yields 10 servings.
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Cecilia Ayaw
[email protected]This corn cake was a disappointment. It was dry and bland. I wouldn't recommend it.
Tulonga Kayili
[email protected]I've made this corn cake several times now and it's always a crowd-pleaser. It's moist, flavorful, and has the perfect amount of sweetness.
gabriella sees all
[email protected]This corn cake is perfect for a summer picnic or potluck. It's easy to make and it always gets rave reviews.
Daniel Zain
[email protected]I thought this corn cake was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
basant Mahara
[email protected]This corn cake was really easy to make and it turned out great! I loved the crispy edges and the fluffy interior. I will definitely be making this again.
Hamoudi Beghila
[email protected]I found this corn cake to be a bit dry. I think it would have been better with more butter or milk.
Atikul Atikul Islam
[email protected]This corn cake was a bit too sweet for my taste. I think I would have liked it better with less sugar.
PROphETJEDI
[email protected]I'm not usually a fan of corn cakes but this one was really good! The sweetness of the corn was balanced out by the savory flavors of the other ingredients. I would definitely make this again.
Nombuso Madida
[email protected]This corn cake is amazing! The flavors are so well balanced and the texture is perfect. I will definitely be making this again and again.
Israr Muhammad Khan
[email protected]I made this corn cake for my family last night and they loved it! It was so easy to make and it turned out so moist and delicious. I will definitely be making this again.
R Suraj
[email protected]This corn cake was a hit at my last potluck! I loved the sweet and savory flavors, and the texture was perfect. I'll definitely be making this again.