EMILY'S BLACKBERRY COBBLER
This is the easiest dessert to make. If you pop it in the oven before you serve your meal, you will have a hot cobbler to plop a scoop of vanilla ice cream on for dessert.
Provided by Emily
Categories Desserts Cobbler Recipes Blackberry Cobbler Recipes
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Whisk the flour, baking powder, and salt together in a mixing bowl.
- Cream 1 cup of sugar with the softened butter until light and fluffy. Mix in the flour mixture alternately with the milk until no large lumps remain. Pour into a 9x13-inch baking dish. Arrange the berries over the batter, and sprinkle with the remaining 1 cup of sugar. Pour the boiling water over top.
- Bake in the preheated oven until the batter has firmed and the berries are soft, about 50 minutes.
Nutrition Facts : Calories 270.9 calories, Carbohydrate 52.7 g, Cholesterol 15.2 mg, Fat 5.8 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 3.5 g, Sodium 321.6 mg, Sugar 35.4 g
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Due beauty Cream
[email protected]This cobbler is the perfect way to end a summer meal. It's light and refreshing, and the perfect balance of sweet and tart.
soboj bangla
[email protected]I love that this cobbler can be made with fresh or frozen blackberries. It's a great way to use up any leftover berries.
Crystal Linder
[email protected]This cobbler is the perfect dessert for any occasion. It's simple to make and always a crowd-pleaser.
Jamal Williams
[email protected]I made this cobbler with fresh blackberries from my garden and it was amazing! The flavor was incredible.
mdjewel mondol
[email protected]This cobbler is so easy to make, even for a beginner baker. I highly recommend it.
Katherine Price
[email protected]I love the combination of blackberries and the crumble topping. It's the perfect balance of sweet and tart.
Saeed Ahamed
[email protected]This is my go-to recipe for blackberry cobbler. It's always a hit with my friends and family.
Sheriff Tijani
[email protected]I made this cobbler for my family and they all raved about it. The crust was flaky and buttery, and the filling was sweet and juicy. It was the perfect dessert for a summer gathering.
Clipzy YT
[email protected]The cobbler was delicious! The crust was perfectly golden brown and the filling was bursting with juicy blackberries. I loved the combination of tart and sweet.
Justine Malonda
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dessert. It's always a hit.
Jonathan Amataga
[email protected]I followed the recipe exactly and the cobbler turned out great! The crust was flaky and the filling was sweet and gooey. My family loved it.
Love Bird
[email protected]This blackberry cobbler was a delightful treat! The filling was bursting with juicy blackberries and the crumble topping was perfectly crispy and buttery. I served it with a scoop of vanilla ice cream and it was the perfect ending to a summer meal.