ESPRESSO-GANACHE TARTLETS

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Espresso-Ganache Tartlets image

Enjoy these coffee and chocolate flavored tartlets - a perfect dessert to serve a big crowd.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 50m

Yield 45

Number Of Ingredients 8

6 tablespoons whipping cream
4 1/2 teaspoons instant espresso coffee powder or granules
3 tablespoons sugar
2 tablespoons unsalted butter
8 oz bittersweet baking chocolate, chopped
1/4 teaspoon vanilla
3 packages (1.9 oz each) frozen mini phyllo shells or 45 foil candy cups (about 1 1/4 inch)
45 dark chocolate-covered espresso beans

Steps:

  • In 2-quart saucepan, heat whipping cream, coffee powder, sugar and butter over medium-high heat, stirring frequently, until sugar is dissolved. Remove from heat. Add chocolate; stir until mixture is smooth. Stir in vanilla.
  • Divide mixture evenly among phyllo shells or candy cups. Top each with 1 chocolate-covered espresso bean. Refrigerate 30 minutes or until firm. Store in refrigerator. Serve at room temperature.

Nutrition Facts : Calories 68, Carbohydrate 7 g, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 17 mg

Ginger Pullen
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I highly recommend this recipe. These tartlets are amazing!


DeathsmileZ
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These tartlets are the perfect dessert for a chocolate lover.


Ishwor Limbu
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I love the rich chocolate flavor of these tartlets.


anthony roberts
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These tartlets are so delicious, I could eat them every day.


aniq ahmed
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I made these tartlets for my friends and they raved about them. They said they were the best tartlets they've ever had.


Ansar Abbas Kamlana
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These tartlets are the perfect dessert for a party. They're easy to make, they're delicious, and they're sure to impress your guests.


Benjamin Kent
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I love the way these tartlets look. They're so elegant and sophisticated.


Grant Ambrose
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These tartlets are the perfect size for a dessert. They're not too big, and they're not too small.


Jamie Sparks
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I've never made tartlets before, but these were so easy to make. I'm so glad I tried this recipe.


Hasibul Hasan Shanto
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These tartlets are so good! I love the combination of the chocolate and espresso flavors.


Kalemeera Amon
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I made these tartlets for my husband's birthday and he loved them! He said they were the best dessert he's ever had.


md naim islam
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These tartlets are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.


Murphf Kono
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I love these tartlets! They're so easy to make and they're always a hit with my friends and family.


Paula L Huff
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These tartlets are delicious! The ganache is so smooth and creamy, and the espresso flavor is perfect. I will definitely be making these again.


Malik Moiz awan
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I've made these tartlets several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.


Ggehegygahhajh Ha hggfagj
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These tartlets were a hit at my last party! They're so easy to make and they taste amazing. The ganache is rich and creamy, and the espresso adds a nice depth of flavor. I highly recommend this recipe.