FABULOUS HAM BONE AND LENTIL SOUP
I didn't have any split peas, but I had a ham bone and decided to try lentil soup with ham. This is good stuff. Recipe courtesy of grouprecipes.com.
Provided by AmyZoe
Categories < 4 Hours
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a Dutch oven, bring ham bone and water to a boil.
- Reduce heat and cover and simmer for 1 1/2 hours.
- To broth, add lentils, tomatoes, carrots, celery, onions, and seasonings and bring to a boil.
- Reduce heat and cover and simmer for 30 to 40 minutes or until lentils and vegetables are tender.
- Meanwhile, remove ham from bone and coarsely chop.
- Add ham and parsley to soup and heat through.
Nutrition Facts : Calories 31.1, Fat 0.3, Sodium 180.6, Carbohydrate 6.8, Fiber 2.1, Sugar 4, Protein 1.3
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Ian Muchiri
[email protected]This soup is a delicious and affordable way to feed a crowd.
shahzad jalbani
[email protected]This soup is a great make-ahead meal. You can cook it on the weekend and then reheat it during the week.
Carolyn Edwards
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Victor Musa
[email protected]This soup is a great way to get your daily dose of vegetables.
Mantil King
[email protected]I would definitely recommend this soup to anyone who loves lentils.
Kaylah Petion
[email protected]Overall, this soup is a great way to use up leftover ham. It's easy to make and it's packed with flavor.
Tashee oui
[email protected]This soup is a little too salty for my taste. I think I'll try using less ham bone next time.
shohag rahman
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I think I might have used too much water.
Perczak Sandra
[email protected]This soup is delicious and easy to make. I love that I can use my slow cooker to make it.
Chris Lewandowski
[email protected]I've made this soup several times now and it's always a hit. It's a great way to use up leftover ham.
Arslan Shan
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the ham bone adds a nice touch of smokiness.
Kk Boy
[email protected]I'm not a huge fan of lentils, but this soup changed my mind. It was so delicious and flavorful.
Ampadu Samuel
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use up leftover ham bone to make it.
Ahmad Raza Mughal
[email protected]I just made this soup last night and it was amazing! The flavors were so rich and satisfying. I will definitely be making it again.
Saif Ahmed
[email protected]This lentil soup was a hit with my family! The ham bone added a delicious smoky flavor and the lentils were cooked perfectly. I will definitely be making this soup again.