FALL-INFUSED MASHED POTATOES
The bounty of Autumn--soft and creamy acorn squash--is mixed in subtle ratio with mashed potatoes for a seasonal kick on an old favorite!
Provided by LenoreRockchild
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place the halved acorn squash cut-side down in a glass baking dish; add 1/2-inch water.
- Bake in the preheated oven until soft and tender, about 30 minutes. Remove squash from oven; scoop out flesh.
- Place potatoes in a saucepan with enough water to cover; bring to a boil. Reduce heat and simmer, covered, until soft and tender, about 20 minutes. Drain potatoes.
- Mash potatoes partially in a large bowl; stir in squash flesh, butter, mustard, dill, salt, and pepper. Add milk gradually, mashing to desired consistency.
Nutrition Facts : Calories 209.9 calories, Carbohydrate 39.6 g, Cholesterol 11.8 mg, Fat 4.5 g, Fiber 5 g, Protein 4.8 g, SaturatedFat 2.7 g, Sodium 137.9 mg, Sugar 4.1 g
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[email protected]Overall, I thought these mashed potatoes were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Azim Sk
[email protected]The mashed potatoes were a bit too spicy for my taste. I think I'll use less spices next time.
Tara King
[email protected]The mashed potatoes were a bit gluey. I think I overcooked them.
Kendall Martinez
[email protected]The mashed potatoes were a bit bland. I had to add extra salt and pepper to taste.
Rai Yasir
[email protected]These mashed potatoes were a bit too sweet for my taste. I think I'll try using less sweet potatoes next time.
MR Maruf
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The combination of sweet potatoes and spices is perfect.
Abderrahim Bouhnoune
[email protected]These mashed potatoes are so creamy and flavorful. I love the addition of the roasted garlic and spices.
Jayantha Jayaweera
[email protected]I made these for a potluck and they were a huge success! Everyone loved them.
amentet kerr
[email protected]The perfect fall side dish! The combination of sweet potatoes and spices is just heavenly.
Ashley Shelton
[email protected]These were so easy to make and turned out so delicious! I'll definitely be making them again.
moheen akhtar
[email protected]I'm not usually a fan of mashed potatoes, but these were amazing! The sweet potatoes added a nice sweetness, and the spices gave them a really unique flavor.
Hocine Boucha
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy and flavorful, with the perfect amount of fall spices. I especially loved the addition of the roasted garlic.