FARMSTAND GAZPACHO
Provided by Sheila Lukins
Categories Soup/Stew Blender Food Processor Tomato Appetizer No-Cook Picnic Low Carb Vegetarian Low Cal Backyard BBQ Dinner Lunch Summer Shower Healthy Low Cholesterol Vegan Party Potluck Parade Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- 1. Place all of the diced vegetables in a large bowl. Add the tomato juice, vinegar, oil, and Tabasco. Season with salt and pepper and toss.
- 2. Transfer half of the mixture to a blender or food processor and pulse the machine on and off to coarsely puree the contents. Return the pureed mixture to the bowl and stir to combine. Refrigerate for 4 to 6 hours before serving. You can easily double this recipe for a large party.
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Tiger Black
[email protected]I'm allergic to tomatoes, so I'll have to find a substitute.
Bernardo Jimenez
[email protected]I'm not a big fan of gazpacho, but this recipe might change my mind.
Adesanya Hassan
[email protected]This gazpacho recipe seems a bit complicated, but I'm up for the challenge.
kamel laribi
[email protected]I'm not sure about the combination of ingredients in this gazpacho, but I'm willing to try it.
Peter Cornelius
[email protected]This gazpacho looks delicious. I'm definitely going to make it.
AwadShah Official
[email protected]I can't wait to try this gazpacho recipe.
Kenny Brizzy
[email protected]This gazpacho is so flavorful and refreshing.
hasanul jubayer
[email protected]I love the vibrant color of this gazpacho.
Daryle Gerritse
[email protected]This gazpacho is a great way to use up leftover vegetables.
Lil Tj
[email protected]I made this gazpacho for a potluck and it was a huge hit. Everyone wanted the recipe.
Rahman Tarar
[email protected]I've never been a big fan of gazpacho, but this recipe changed my mind. It's so delicious!
Hussnain Feroz
[email protected]This gazpacho is perfect for a summer party. It's easy to make and everyone loves it.
Khahliso Matooane
[email protected]I'm so glad I found this recipe. It's a new favorite!
Danish Riaz
[email protected]This gazpacho is a great way to get your daily dose of fruits and vegetables.
Hifza Amjad
[email protected]I love that this recipe uses fresh ingredients. It makes the gazpacho taste so much better.
its. Rumon
[email protected]This is the best gazpacho I've ever had. The flavors are amazing and it's so easy to make.
Hridoyer Hashi
[email protected]I've made this gazpacho several times and it's always a hit. My friends and family love it!
Rovaet Kaisar
[email protected]This gazpacho is so refreshing on a hot day. I love the combination of flavors and the fact that it's so healthy.
Oti Manu Fred
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Shahid Ghouri
[email protected]This gazpacho is a refreshing and delicious way to enjoy the flavors of summer. The combination of fresh vegetables, herbs, and spices is perfect for a light and healthy meal.