FAT FREE CHOCOLATE ZUCCHINI MUFFINS

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Fat Free Chocolate Zucchini Muffins image

I addapted this recipe from a bread. I wanted muffins, not bread, so I switched somt stuff around for convenience.

Provided by OSURD

Categories     Quick Breads

Time 1h20m

Yield 24-26 serving(s)

Number Of Ingredients 11

6 egg whites
1 cup applesauce
1 1/2 cups sugar
1 tablespoon vanilla extract
2 cups shredded zucchini
2 1/2 cups all-purpose flour
1/2 cup baking cocoa
1 teaspoon salt
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/4 teaspoon baking powder

Steps:

  • Preheat oven to 350.
  • Combine and beat egg whites, applesauce, sugar and vanilla extract.
  • Stir in Zucchini.
  • Mix dry ingredients and add to wet mixture. Mix well.
  • Line muffin tin with muffin/cup cake papers.
  • Fill 2/3 the way up.
  • Bake for 19 minutes.

Nutrition Facts : Calories 116, Fat 0.4, SaturatedFat 0.2, Sodium 171.4, Carbohydrate 26.2, Fiber 1.3, Sugar 12.9, Protein 2.8

Sam Tomascheski
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Yum! These muffins are a great way to start the day.


DS4L x HaZe
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These muffins are a keeper! I'll definitely be making them again.


Feri Jonga
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I've never had a fat-free muffin that was so moist and flavorful.


Ashley Lopez
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I'm not a huge fan of zucchini, but these muffins were surprisingly good.


Pimana Watanpoor1
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These muffins are a great way to get kids to eat their vegetables.


Byamukama Allan
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I love the chocolate zucchini combination. It's so unique and delicious.


Tisan Tisan
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I've made these muffins several times now and they're always a hit. They're perfect for potlucks and bake sales.


Kemar Dawkins
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These muffins are so moist and fluffy. I can't believe they're fat-free!


Eminah Emmanuel
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A new favorite recipe in our house!


Sania Khan
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Delicious and healthy! What more could you ask for?


Sanan Ali
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These muffins are a great way to use up extra zucchini from the garden.


yemechew getnet
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I love that these muffins are fat-free. It makes them a healthier choice for my family. And they still taste great!


Sufiyan farooq
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These muffins are so easy to make. I had them in the oven in less than 30 minutes. They're perfect for a quick and healthy breakfast or snack.


Mr.Z
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I was skeptical about how zucchini would taste in a chocolate muffin, but I was pleasantly surprised. The muffins were delicious! The zucchini added a moistness and sweetness that I really enjoyed.


Luyolo Melamane
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These muffins were a hit with my family! They're moist and fluffy, with a rich chocolate flavor. I love that they're also fat-free, so I can indulge without guilt.


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