FAVORITE CHILES RELLENOS
I really don't recall where I first came across this recipe. I've had it in my files for years and fix it for my family quite often.-Carolyn Gorrell, Portales, New Mexico
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Sprinkle green chiles in a greased 13x9-in. baking dish. Top with beef. In a large bowl, combine the cheese, flour and salt. , In a small bowl, whisk eggs and milk; stir into cheese mixture until blended. Pour over the beef. Bake, uncovered, at 350° for 40 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 263 calories, Fat 17g fat (11g saturated fat), Cholesterol 103mg cholesterol, Sodium 537mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 0 fiber), Protein 18g protein.
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Daniel Allen
[email protected]This recipe was a bit time-consuming, but it was worth it. The chiles rellenos were delicious!
Nika Nika
[email protected]I had a hard time finding poblano peppers, but I eventually found them at a local Mexican grocery store.
Munira Rakale
[email protected]The chiles rellenos were a bit too greasy for my taste.
Bishnu Thapa
[email protected]I wasn't a big fan of the chiles rellenos. I found them to be a bit bland.
Frank Rivera
[email protected]The chiles rellenos were good, but I thought they could have been a bit more flavorful.
lucas wedgeworth
[email protected]These chiles rellenos were a bit spicy for my taste, but they were still very good.
Anthony Rowntree
[email protected]I followed the recipe exactly, and the chiles rellenos came out perfectly. They were crispy, cheesy, and delicious.
Nicole Dunaway
[email protected]These were so easy to make, and they turned out so well! I was really impressed with how flavorful they were.
remees km
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The chiles rellenos are always crispy on the outside and soft and flavorful on the inside.
Del Guerline
[email protected]These chiles rellenos were absolutely delicious! The flavors were so rich and complex, and the cheese was perfectly melted and gooey. I will definitely be making these again soon.