FETA STUFFED JALAPENOS
I saw these beautiful red Jalapenos and couldn't resist them but not sure what to do with them - I found a recipe on the internet by "Claire". Tweaked it a bit. Depending on the size of your peppers you may need a bit more oil & vinegar (keep it in proportion)they must be covered with the oil/vingar while marinating. Simple and Oh so tasty Prep time does not inclued the minimum 4 hours marinating
Provided by Bergy
Categories Cheese
Time 30m
Yield 12 Jalapenos
Number Of Ingredients 5
Steps:
- Place the cleaned peppers in a jar or a bowl and cover them with the Olive oil & vinegar.
- Cover and place in the fridge for at least 4 hours or overnight.
- Preheat oven to 350.
- Drain the peppers and place them on a baking sheet single layer.
- Bake for 10 minutes or only long enough to soften them-do not let them brown.
- Cool and set aside.
- Mix together the feta & cream cheese.
- Fill each pepper with the cheese mixture.
- Serve as an appetizer or as a side dish with
- any meal.
Nutrition Facts : Calories 110.8, Fat 11.3, SaturatedFat 2.8, Cholesterol 8.7, Sodium 96.4, Carbohydrate 1.2, Fiber 0.4, Sugar 0.8, Protein 1.5
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Chilota Stanley
[email protected]These jalapenos are the perfect party food. They're easy to make, delicious, and they always disappear quickly. I would definitely recommend them to anyone looking for a great appetizer.
kumari thakuri
[email protected]I made these jalapenos for my family and they were a huge hit! Everyone loved them. The filling was creamy and flavorful, and the jalapenos were cooked perfectly. I will definitely be making these again.
Moon Raven
[email protected]These jalapenos are so easy to make and they're always a crowd-pleaser. I love the crispy coating on the outside and the creamy filling. I would definitely recommend them to anyone looking for a delicious and easy appetizer.
Roshany
[email protected]I've made these jalapenos several times now and they're always a hit. They're the perfect combination of spicy and creamy. I love that you can make them ahead of time, too.
GHULLAM MURTAZA RAHU GMRAHU
[email protected]These jalapenos are the perfect party food. They're easy to make, delicious, and they always disappear quickly. I would definitely recommend them to anyone looking for a great appetizer.
Tony Jankowiak
[email protected]I made these jalapenos for my family and they were a huge hit! Everyone loved them. The filling was creamy and flavorful, and the jalapenos were cooked perfectly. I will definitely be making these again.
Rana Abdul wahab
[email protected]These jalapenos are so easy to make and they're always a crowd-pleaser. I love the crispy coating on the outside and the creamy filling. I would definitely recommend them to anyone looking for a delicious and easy appetizer.
Pratikshya Malla
[email protected]I've made these jalapenos several times now and they're always a hit. They're the perfect combination of spicy and creamy. I love that you can make them ahead of time, too.
KING ZUBENZ
[email protected]These jalapenos are the perfect party food. They're easy to make, delicious, and they always disappear quickly. I would definitely recommend them to anyone looking for a great appetizer.
Marie Nicole Chery
[email protected]I made these jalapenos for my family and they were a huge hit! Everyone loved them. The filling was creamy and flavorful, and the jalapenos were cooked perfectly. I will definitely be making these again.
Ssemujju Godfrey
[email protected]These jalapenos are so easy to make and they're always a crowd-pleaser. I love the crispy coating on the outside and the creamy filling. I would definitely recommend them to anyone looking for a delicious and easy appetizer.
D Wave
[email protected]I've made these jalapenos several times now and they're always a hit. They're the perfect combination of spicy and creamy. I love that you can make them ahead of time, too.
Jishan Chowdhury
[email protected]These jalapenos are the perfect appetizer for any party. They're easy to make, delicious, and they always get rave reviews. I would definitely recommend them to anyone looking for a great party appetizer.
Yiga Julius
[email protected]I made these jalapenos for my Super Bowl party and they were a huge hit! Everyone loved them. They were the perfect party food: easy to make, delicious, and they disappeared quickly.
Ali Ajgor
[email protected]These jalapenos were a little too spicy for me, but my husband loved them. He said they were the perfect amount of heat. The filling was delicious and the jalapenos were cooked perfectly. I would definitely make these again, but I would use milder pe
Sheila Billheimer
[email protected]I'm a big fan of jalapenos and these were some of the best I've ever had. The filling was creamy and flavorful, and the jalapenos were cooked to perfection. I will definitely be making these again.
Kay. Raynor
[email protected]These jalapenos were so easy to make and they turned out so well! The filling was delicious and the jalapenos were cooked perfectly. I will definitely be making these again.
Xabiibo Xarbi
[email protected]I made these jalapenos for a potluck and they were a huge success! Everyone loved them. I especially liked the crispy coating on the outside. I will definitely be making these again.
Kash Khan
[email protected]I'm not a big fan of spicy food, but these jalapenos were surprisingly mild. The feta cheese filling was rich and creamy, and the bacon added a nice smoky flavor. I would definitely make these again.
Ryan Erickson
[email protected]These feta-stuffed jalapenos were a hit at my last party! I made a double batch and they were all gone in no time. The filling is creamy and flavorful, and the jalapenos add a nice kick. I will definitely be making these again.