FLUFFY VEGAN PANCAKES
These vegan pancakes are much fluffier than any other recipe I've had. They are also very moist and delicious! My omnivore husband loves these!
Provided by Brianna
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the flour, baking powder, and sea salt; set aside.
- Whisk together the tofu, soy milk, canola oil, and water. Gradually whisk the flour mixture into the tofu mixture, making sure to beat out all lumps between additions.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle, and cook until lightly browned on the bottom. Flip, and cook until lightly browned on the other side. Repeat with remaining batter.
Nutrition Facts : Calories 221.9 calories, Carbohydrate 34.9 g, Fat 5.8 g, Fiber 1.5 g, Protein 7.6 g, SaturatedFat 0.5 g, Sodium 619.6 mg, Sugar 2.6 g
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Beto Martinez aka el cholo
[email protected]I'm not sure what I did wrong, but these pancakes were a disaster. They were so dense and dry. I ended up throwing them away.
Arian kisan
[email protected]These pancakes were just okay. They weren't as fluffy as I expected and the flavor was a bit bland. I think I'll try a different recipe next time.
Meehu Rai
[email protected]I'm new to vegan cooking, so I was excited to try this recipe. Unfortunately, the pancakes didn't turn out well. They were too dense and didn't have much flavor.
Md Rahon
[email protected]What a disappointment! These pancakes were nothing like the pictures. They were flat and rubbery. I definitely won't be making them again.
Less Mapute
[email protected]These pancakes were a waste of time. They were dense and flavorless. I won't be making them again.
Nicklynn Julie
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected. I'm not sure what went wrong.
Conner Cross
[email protected]These pancakes were a bit dry for my taste, but the flavor was good. I think I'll try adding some more liquid next time.
Muttakin Ahmed
[email protected]I'm not vegan, but I loved these pancakes! They were so fluffy and flavorful. I'll definitely be making them again.
kaka gaming
[email protected]These pancakes were a game-changer! I never thought vegan pancakes could be so good. I'll definitely be making these again and again.
Jim Jones
[email protected]Best vegan pancakes I've ever had! The texture was perfect and the flavor was amazing. I'll definitely be making these again.
Mary M
[email protected]Delicious and fluffy! These pancakes were a hit with my family. I love that they're vegan so I can feel good about feeding them to my kids.
Mohini Aktar
[email protected]These pancakes were so easy to make and they tasted amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Rich
[email protected]I was skeptical about trying vegan pancakes, but I was pleasantly surprised by how delicious they were. The texture was just as fluffy as traditional pancakes, and the flavor was even better. I'll definitely be making these again!
status Chanel
[email protected]These pancakes were a hit with my family! My kids loved the fluffy texture and sweet flavor. I appreciated that they were made with wholesome ingredients, so I felt good about feeding them to my kids.
John Jason
[email protected]I've tried many vegan pancake recipes, but this one is definitely my favorite. The pancakes were so easy to make and turned out perfectly golden brown. They were also incredibly fluffy and flavorful.
Samuel Stephen
[email protected]These pancakes were absolutely delightful! The texture was fluffy and light, and the flavor was perfectly balanced. I loved that they were vegan, as it made them a healthier option without sacrificing any taste.