These simple drop biscuits have a golden color and mild onion flavor. As Galelah Dowell of Fairland, Oklahoma notes, "They're fast to fix and fabulous!"
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, combine baking mix and onion dip. Stir in milk just until moistened. Drop by rounded tablespoonfuls 2 in. apart onto a baking sheet coated with cooking spray. , Bake at 450° for 10-14 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 121 calories, Fat 6g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 382mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Esther Andera
[email protected]These biscuits were a disaster! They were flat and dense and had no flavor. I would not recommend this recipe.
Zake Yeko
[email protected]I'm not a huge fan of onions, but these biscuits were surprisingly good. The onions were caramelized perfectly and added a nice sweetness to the biscuits.
lordofpizza 117
[email protected]Not bad, but I've had better.
Abinet Arebu
[email protected]These biscuits were amazing! The caramelized onions were the perfect addition and gave them so much flavor. I will definitely be making these again.
Erin Trewavas
[email protected]I was disappointed with these biscuits. They were dry and crumbly. I think I overcooked them.
Year Santos
[email protected]These biscuits were easy to make and tasted delicious. I would definitely make them again.
amanda ndayi
[email protected]I followed the recipe exactly and the biscuits turned out great! They were light and fluffy with a crispy exterior. The caramelized onions added a nice touch of sweetness.
Sajan Boss
[email protected]These biscuits were a bit too salty for my taste. I think I'll use less salt next time.
Neil Gow
[email protected]I've made these biscuits several times now and they're always a crowd-pleaser. They're so versatile - I've served them for breakfast, lunch, and dinner. They're also great for potlucks and picnics.
ViQi FAMILY
[email protected]These biscuits were a hit at my dinner party! They were so easy to make and turned out perfectly golden and fluffy. The caramelized onions added a delicious savory flavor that everyone loved.