FRENCH TOAST STICKS
Instead of breakfast, make a cozy dinner of homemade French toast sticks by adding a few unexpected toppings, such as bacon, onions, mushrooms, and grated Parmesan cheese. Serve with a simple green salad for a perfectly balanced meal.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 10
Steps:
- Heat a skillet over medium heat. Add bacon; cook until browned, 3 to 4 minutes. Remove bacon with tongs, drain on paper towels, and set aside. Add onions to skillet with bacon drippings; cook, stirring constantly, until onions begin to soften, about 3 minutes. Add mushrooms; cook until tender and most of the liquid released has evaporated, 5 to 6 minutes. Transfer mixture to bowl to cool. When cool, finely chop half the mixture, and set aside the other half.
- In a medium bowl, whisk together eggs, cream, Parmesan, and salt. Stir in the finely chopped vegetable mixture.
- Place the bread strips in a shallow baking dish large enough to hold them in a single layer. Pour egg mixture over bread; soak 10 minutes. Turn strips over, and soak until bread is soaked through, about 10 minutes more.
- Preheat oven to 250 degrees. Place a wire rack on a baking sheet; set aside. Heat 1 tablespoon butter and 1 tablespoon vegetable oil in a large skillet over medium heat. Fry half the bread strips until golden brown, 2 to 3 minutes per side. Transfer to wire rack; place in oven while cooking remaining bread.
- Wipe out skillet; repeat with remaining butter, oil, and bread. Keep in oven until ready to serve. Heat remaining onion mixture in a small skillet until warm. Serve French toast warm, topped with reserved onion mixture, crumbled bacon, and Parmesan, if desired.
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[email protected]I made these french toast sticks for my kids and they loved them! They were so easy to make and they tasted great. I will definitely be making them again.
Abdulmajid Tajudeen
[email protected]I've made this recipe a few times now and it's always a success. The french toast sticks are always crispy on the outside and fluffy on the inside. I love that I can make them ahead of time and then just reheat them in the oven when I'm ready to serv
Lil Star Drops
[email protected]These french toast sticks were a hit with my family. They were gone in minutes! The recipe was easy to follow and the results were delicious. I will definitely be making them again.
Faruk khan Ladwan
[email protected]I was looking for a new french toast sticks recipe and this one did not disappoint. The sticks were crispy and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again!
Terry Epps
[email protected]This is a great recipe for french toast sticks. They are easy to make and taste delicious. I would definitely recommend this recipe to others.
Yanni Mayne
[email protected]I loved this recipe! The french toast sticks were crispy and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this recipe again.
Ali Haussain
[email protected]These french toast sticks were a hit with my family. They were gone in minutes! I will definitely be making them again.
Ali aijaz
[email protected]I've tried many french toast stick recipes, but this one is by far the best. The sticks are always perfectly crispy and fluffy. I love that I can make them ahead of time and then just reheat them in the oven when I'm ready to serve.
Gamming RTbhai
[email protected]This recipe is a keeper! The french toast sticks were crispy on the outside and fluffy on the inside. The cinnamon sugar topping was also delicious.
Jayden Osorio
[email protected]I'm not a huge fan of french toast, but these sticks were actually really good. They were crispy and fluffy, and the cinnamon sugar topping was the perfect finishing touch.
Yadhab bahadur gc
[email protected]These french toast sticks were delicious! The cinnamon sugar topping was the perfect addition. I would definitely recommend this recipe.
Mishy Cerlym
[email protected]I made these french toast sticks for my kids and they loved them! They were so easy to make and they tasted great. I will definitely be making them again.
DADA 444 YT
[email protected]I've made this recipe a few times now and it's always a success. The french toast sticks are always crispy on the outside and fluffy on the inside. I love that I can make them ahead of time and then just reheat them in the oven when I'm ready to serv
MD SHARAFAT
[email protected]These french toast sticks were a hit with my family. They were gone in minutes! The recipe was easy to follow and the results were delicious. I will definitely be making them again.
Brandon Hamilton
[email protected]I was looking for a new french toast sticks recipe and this one did not disappoint. The sticks were crispy and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again!
Anthony Walker
[email protected]This is a great recipe for french toast sticks. They are easy to make and taste delicious. I would definitely recommend this recipe to others.
Achinto biswas Achinto biswas
[email protected]I tried this recipe and the french toast sticks turned out great! They were crispy on the outside and fluffy on the inside. The cinnamon sugar topping was also a nice touch.
Chubbs Williams
[email protected]These french toast sticks were amazing! They were so easy to make and they tasted delicious. I will definitely be making them again.
Army Stay
[email protected]I've made this recipe several times now and it's always a success. The french toast sticks are always crispy and fluffy, and the cinnamon sugar topping is the perfect finishing touch. My kids love them!
Jan Peter
[email protected]French toast sticks are a classic breakfast treat that are easy to make and always a hit with the family. This recipe is simple to follow and the results are delicious. The sticks are perfectly crispy on the outside and fluffy on the inside, with a s