FRENCH TOAST WITH CREAMY MAPLE SYRUP
Make and share this French Toast With Creamy Maple Syrup recipe from Food.com.
Provided by CookingONTheSide
Categories Breakfast
Time 22m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- FOR Creamy Maple Syrup: Combine sugar, 1/2 cup evaporated milk, syrup and 1 teaspoon vanilla extract in small saucepan.
- Cook over medium heat, stirring constantly, until sugar is dissolved.
- Remove from heat; stir in 2 tablespoons butter. Makes 1 1/2 cups.
- FOR FRENCH TOAST: whisk together eggs, remaining 1 cup evaporated milk, vanilla extract and cinnamon in medium bowl.
- Melt 1 tablespoon butter in large, nonstick skillet over medium heat.
- Dip 4 slices bread in milk mixture and then place in skillet.
- Cook about 2 minutes per side or until golden. Repeat 2 more times with with 2 tablespoons butter and remaining bread.
- Keep warm in oven.
- Serve with warm Creamy Maple Syrup.
- Refrigerate any leftover syrup for another use.
- Tip: One 12 fl. oz. can is all the evaporated milk you will need for this recipe.
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ukraine lebanon
[email protected]I can't wait to try this recipe this weekend.
Cabdi Xafiid
[email protected]This recipe is a must-try for any French toast lover.
Md samir Hawlader
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Jim Moore
[email protected]This recipe is perfect for a special occasion breakfast or brunch.
Malachy Maxwell
[email protected]I served this French toast with fresh berries and whipped cream. It was a decadent treat!
Lochana gimshana Gimshana
[email protected]I added some cinnamon and nutmeg to the batter for extra flavor.
Prabin Sth
[email protected]I'm not a fan of maple syrup, so I used honey instead. It was still delicious!
Gabriella Castaneda
[email protected]This recipe is a great way to use up stale bread.
irfan op
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy mornings.
Olivia Savory
[email protected]The creamy maple syrup is what really makes this recipe special. It's so rich and flavorful.
Nathan Lee
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Heather Booher
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect weekend breakfast or brunch dish.
jia kazmi
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover bread.
Levi Hendrickson
[email protected]This recipe is easy to follow and the results are amazing. The French toast is light and fluffy, and the syrup is the perfect finishing touch.
Sharon Munyoro
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The combination of the crispy bread and the creamy maple syrup is irresistible.
Patricia Morgan
[email protected]This recipe is a winner! I made it for my family this morning and they all loved it. Even my picky eater son asked for seconds.
moaz elzoz
[email protected]I've tried many French toast recipes, but this one is definitely my favorite. The bread is perfectly crispy on the outside and fluffy on the inside, and the syrup is so rich and flavorful.
Pranita Maharjan
[email protected]This French toast recipe is a game-changer! The creamy maple syrup takes it to the next level. Highly recommend!