FRESH BANANA LAYER CAKE WITH CREAM CHEESE FROSTING
Steps:
- Preheat oven to 350 F. Grease & flour two 8-inch layer cake pans. Line with parchment paper circles. Cream butter & sugar together until light & fluffy, about 10 minutes. Add eggs, one at a time, beating well after each addition. Add mashed bananas, mix throughly. Sift dry ingredients and add to butter & egg mixture. Stir in flour & mix well. Add buttermilk & vanilla. Mix for 1 minute. Pour batter in to pans. Bake for 25-30 minutes. Remove from oven & cool on wire rack for 10 minutes. Remove from pans & cool for at least 2 hours. When cooled, place one layer on a serving plate & frost with cream cheese frosting. Arrange banana slices over frosting; cover with second cake layer & finish frosting sides & top of cake. Cover sides of cake with chopped nuts & dust top of cake with confections sugar. Cream Cheese Frosting: Cream together cream cheese & butter in mixing bowl. Slowly sift in confectioners sugar & beat unitl smooth & fluffy. Stir in vanilla.
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Charles Jephte
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's a delicious and impressive dessert that's perfect for any special occasion.
Feyruz Amir
[email protected]I love the combination of bananas and cream cheese. This cake is a perfect balance of sweet and tangy.
Alexis Trott
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a snack.
Victor Okechukwu
[email protected]I'm not a fan of cream cheese frosting, so I used a different type of frosting instead. The cake was still delicious.
Fatima zahrae Mortada
[email protected]This cake was a bit too dry for my taste. I think I'll try adding some more liquid to the batter next time.
mk Soikat
[email protected]I'm allergic to bananas, so I made this cake with applesauce instead. It turned out great!
Omolemo Letshosa
[email protected]This cake is perfect for any occasion. I made it for my birthday party and everyone loved it.
Fahad Vai
[email protected]I'm not a baker, but I was able to make this cake without any problems. The instructions are clear and easy to follow.
Nicolle Carrera
[email protected]This recipe is a great starting point for a banana layer cake. I made a few changes to the recipe, like adding some chopped walnuts to the batter and using a different type of frosting.
LIL MISS
[email protected]I had some trouble getting the cake to rise properly. I'm not sure what I did wrong, but the cake ended up being a bit dense.
Tristen Tedrick
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
D'shalea Gordon
[email protected]I'm not a big fan of banana cake, but this recipe changed my mind. The cake is moist and flavorful, and the frosting is light and fluffy.
Sajid Saroya
[email protected]This cake is so delicious! The bananas give it a great flavor and the cream cheese frosting is the perfect finishing touch.
Lennie Muchiri
[email protected]I've made this cake several times and it's always a hit. The recipe is easy to follow and the cake always turns out perfect.
Tara Rai
[email protected]This banana layer cake with cream cheese frosting is a must-try! The cake is moist and fluffy, and the frosting is rich and creamy. I loved the combination of flavors and textures.