FRESH GRAPE AND CHAMPAGNE SORBET
Provided by Bon Appétit Test Kitchen
Categories Dessert Cocktail Party Fourth of July Valentine's Day Low Fat Quick & Easy Low Cal Mother's Day New Year's Day Backyard BBQ Frozen Dessert Sparkling Wine Spring Shower Healthy Low Cholesterol Engagement Party Grape Bon Appétit Fat Free Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 6
Steps:
- Puree 4 cups grapes in blender. Combine Champagne, sugar, juice concentrate, 1/4 cup water, and cinnamon in bowl; add 11/2 cups grape puree (reserve any remaining puree for another use). Stir until sugar dissolves.
- Process mixture in ice cream maker according to manufacturer's instructions. Transfer to container. Cover and freeze until firm, at least 4 hours and up to 2 days.
- Serve sorbet in Champagne coupes: garnish with additional grapes, if desired.
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Ammar k
[email protected]I highly recommend this sorbet.
Kimberly Gamez
[email protected]This sorbet is the perfect way to end a summer meal.
Mio Akiyama
[email protected]This sorbet is a must-try for any champagne lover.
Sylvia Thomas
[email protected]I can't wait to try this sorbet again next summer.
Jessica Rose
[email protected]This sorbet is a great option for a summer party or barbecue.
Barbara Sue Cooper
[email protected]I would recommend this sorbet to people who like sweet and fruity desserts.
FF K ST
[email protected]Overall, I thought this sorbet was just okay.
Mhd Ibrahim
[email protected]I think this sorbet would be better if it were made with fresh grapes instead of frozen grapes.
adrianne rodriguez
[email protected]I found this sorbet to be a bit icy.
Charlie dela Cruz
[email protected]This sorbet is a bit too sweet for my taste.
Joseph Kuel
[email protected]I made this sorbet with prosecco instead of champagne and it was still delicious.
Tiny panda
[email protected]This sorbet is a great way to use up leftover grapes.
Me jahidul Islam
[email protected]I love the combination of grapes and champagne in this sorbet. It's so unique and flavorful.
Nondyebo Mketsi
[email protected]The champagne adds a nice touch of elegance to this sorbet.
Tiffany Stewart
[email protected]This sorbet is so easy to make and it's so delicious. I've made it several times and it's always a hit.
CarlJoesbury YouTube
[email protected]I made this sorbet for a special occasion and it was a huge success. Everyone loved it!
Faheem bhayo
[email protected]This sorbet was a hit at my summer party! It was so refreshing and light, and the grape and champagne flavors were perfectly balanced.