FRESH PEARS WITH GORGONZOLA, HONEY, AND WALNUTS
For a simple yet sophisticated DIY dessert, serve cut-up fruit alongside cheese, nuts, and a small bowl of honey.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 4
Steps:
- Arrange pears, cheese, walnuts, and a small bowl of honey on a serving board. To serve, smear spears of pear with cheese, walnut, and a drizzle of honey.
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team family bomb
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to showcase seasonal pears.
Deb Sanchez
[email protected]This was a quick and easy appetizer to make. I would definitely recommend it for a party or gathering.
Lili Barnhart
[email protected]I made this with goat cheese instead of gorgonzola and it was still delicious. I think this recipe would be versatile with different types of cheese.
Lupe Xdxdxd
[email protected]This was a bit too sweet for my taste, but I think it would be perfect for someone who likes sweeter appetizers.
Miranda Mastain
[email protected]I'm not a big fan of pears, but I actually really enjoyed this dish. The gorgonzola and honey balanced out the sweetness of the pears perfectly.
Misri Khan
[email protected]This was a great way to use up some leftover pears. The honey and walnuts added a nice sweetness and crunch. I will definitely be making this again.
sirajje Kibirigeak29
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor combination. I would highly recommend this recipe.
Saad Ahmed
[email protected]This was a delicious and easy appetizer to make. The combination of the sweet pears, salty gorgonzola, and crunchy walnuts was perfect. I will definitely be making this again.