This is a wonderful Cuban Style (Hamburger recipe). A family favorite, this comes from a friend from Florida by way of Cuba. It has unqiue taste that sets is a part from all the others, and everyone who tries this Ham Burger wants this recipe. There is no question this is my top recipe for the grill in the summer. Note, this recipe makes 6-8 regular sized burgers or 4 really big ones for a hungry people! I also use Walla Walla Sweet onions if you like a sweeter flavor in your onions. Tip with chedar cheese, colby-jack for even more flavor. SERVES 4 -8
Provided by Starfire aka Wendy
Categories High Protein
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients and form into patties. Cook on the 1 inch rack on HI for 5 -8 minuted depending on how cooked you like it.
- Serve on a traditional American hamburger bun.
- Makes four quarter pounders or six to eight standard patties.
Nutrition Facts : Calories 299.4, Fat 18.7, SaturatedFat 7, Cholesterol 105.3, Sodium 282.3, Carbohydrate 9.7, Fiber 0.7, Sugar 2, Protein 21.7
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Elton Toni
[email protected]These Cuban hamburgers were a delicious and easy meal. The patties were flavorful and the mojo sauce was a great addition. I served them on Cuban bread with lettuce, tomato, and onion, and they were a hit with my family. I'll definitely be making the
Shania Anderson
[email protected]I was looking for a new burger recipe to try and I'm so glad I found this one. The Cuban hamburgers were easy to make and turned out so flavorful. The patties were juicy and the mojo sauce was the perfect complement. I served them on Cuban bread with
Odule Opeyemi
[email protected]These Cuban hamburgers are so good! I love the combination of beef, chorizo, and pork in the patties. The mojo sauce is also delicious. I served them on Cuban bread with lettuce, tomato, and onion, and they were a hit with my family. I'll definitely
Jesse Jane
[email protected]I've made these Cuban hamburgers a few times now and they're always a hit. The patties are juicy and flavorful, and the mojo sauce is the perfect complement. I love serving them on Cuban bread with lettuce, tomato, and onion. They're also great for p
Shikal Ksoasr
[email protected]These Cuban hamburgers were a nice change from the usual burger. The patties were flavorful and the mojo sauce was a great addition. I served them on Cuban bread with lettuce, tomato, and onion, and they were a hit with my family. I'll definitely be
Mustaf Ali
[email protected]I followed the recipe exactly and the burgers turned out great! The patties were flavorful and moist, and the mojo sauce was delicious. I served them on Cuban bread with lettuce, tomato, and onion, and they were a hit with my family. I'll definitely
Tonya Brickey Denny
[email protected]I was excited to try this recipe because I love Cuban food. The burgers were easy to make and turned out really well. The patties were juicy and flavorful, and the mojo sauce was the perfect complement. I served them on Cuban bread with lettuce, toma
Tshiamo Gift
[email protected]These Cuban hamburgers were a fun and easy recipe to make. I especially liked the use of chorizo and pork in the patties, which gave them a nice spicy flavor. The mojo sauce was also a great addition, adding a tangy, citrusy flavor to the burgers. I
emmanuel chisembele
[email protected]I'm always on the lookout for new burger recipes, and this one definitely didn't disappoint. The patties were juicy and flavorful, and the combination of beef, chorizo, and pork was a nice touch. The mojo sauce was also a great addition, adding a tan
xervey
[email protected]These Cuban hamburgers were an absolute delight! The flavors were bold and authentic, and the patties were cooked to perfection. I especially loved the combination of ground beef, chorizo, and pork. It gave the burgers a unique and savory flavor that