FROM SCRATCH BROWNIES (DEATH BY CHOCOLATE)
Make and share this From Scratch Brownies (death by Chocolate) recipe from Food.com.
Provided by Danny Beason
Categories Bar Cookie
Time 45m
Yield 1 9x13pan
Number Of Ingredients 8
Steps:
- Melt the two chocolates and the butter together in a double boiler.
- Let the mixture cool to room temperature.
- Mix the eggs, sugar, salt and vanilla together until well blended, but do not whip.
- Whipping to a foam creates more leavening and results in a crumbly brownie.
- If the eggs are not at room temperature, stir the mixture over a hot bath just until the mixture is at a slightly warm room temperature.
- Blend in the chocolate mix.
- Sift the flour and fold in.
- Pour into a 9" x 13" pan.
- Bake at 325 degrees F for 45-50 minutes.
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Hamza Khawaja
[email protected]I'm not a big fan of brownies, but I tried this recipe and was pleasantly surprised. The brownies were delicious! They were moist and chocolatey, with just the right amount of sweetness.
raydene mahala
[email protected]These brownies were delicious! They were moist and chocolatey, with just the right amount of sweetness. I will definitely be making them again.
wisdom obinna
[email protected]I followed the recipe exactly and the brownies turned out great! They were moist and fudgy, with a nice crispy crust. I would definitely make them again.
Chomunorwa Kuzozviranga
[email protected]These brownies were so easy to make and they turned out perfectly! I love the rich chocolate flavor and the gooey texture. I will definitely be making them again.
Paulus Stefanus
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them and they sold out quickly. I will definitely be making them again.
Esther Wambui
[email protected]These brownies were a bit too dense for my taste, but they were still good. I think I would use less flour next time.
Salmun Naher
[email protected]I've made these brownies several times and they are always a hit! They are so easy to make and they always turn out perfectly. I love the rich chocolate flavor and the gooey texture.
love moyo
[email protected]These brownies were amazing! They were so rich and chocolatey, and the perfect texture. I will definitely be making them again.
buniyaminu Amodu
[email protected]I made these brownies for my family and they loved them! They were so easy to make and they turned out perfectly. I will definitely be making them again.
Namusisi Racheal
[email protected]I followed the recipe exactly and the brownies turned out great! They were moist and fudgy, with a nice crispy crust. I would definitely make them again.
Riderplayz 999
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Upendra sahani Sahanni
[email protected]I'm not a big fan of brownies, but I tried this recipe and was pleasantly surprised. The brownies were delicious! They were moist and chocolatey, with just the right amount of sweetness.
Teboho Mohlathe
[email protected]I made these brownies for a party and they were a huge success. Everyone loved them! They were so easy to make and they turned out perfectly.
Arham Shah
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies were moist and chewy, with a perfect crust. I highly recommend this recipe!
Hafij vava
[email protected]These brownies were a hit! They were fudgy, rich, and chocolatey, just the way I like them. I will definitely be making them again.