This is a tradition in our household, and is sure to please with its delicious flavour.
Provided by SnowYs
Categories Desserts Custards and Pudding Recipes
Yield 8
Number Of Ingredients 11
Steps:
- In a medium bowl, combine fruit with fruit juice and spices. Cover, and allow to stand overnight.
- The next day mix together soaked fruits, almonds, cream, and ice cream. Pour mixture into a large mold, and cover with foil. Freeze for at least one week to allow flavour to develop.
- Unmold by quickly dipping into hot water, and inverting onto serving plate.
Nutrition Facts : Calories 348.8 calories, Carbohydrate 52.3 g, Cholesterol 44.2 mg, Fat 15.7 g, Fiber 3.4 g, Protein 4.8 g, SaturatedFat 8.5 g, Sodium 69.6 mg, Sugar 39.1 g
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kohler boys
[email protected]5 stars for this recipe! It's a winner!
R M
[email protected]Thank you for sharing this amazing recipe!
Haruo Miike
[email protected]This recipe is a must-try for any Christmas baking enthusiast!
Naveed Usman
[email protected]I can't wait to make this recipe again next year!
Hania Shahzaib
[email protected]This recipe is a keeper!
Ijlan Khan
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy Christmas dessert.
Antonio V
[email protected]This is the best frozen Christmas pudding recipe I've ever tried!
Oyungerel Purevdorj
[email protected]I've made this recipe several times now, and it's always a success.
Devendra Mehta
[email protected]This was my first time making a Christmas pudding, and it turned out perfectly! I followed the recipe exactly, and it was easy to make.
Niko
[email protected]I made this recipe for my family Christmas dinner, and it was a huge hit! Everyone loved it.
Md eliash Hossen
[email protected]The pudding was moist and flavorful, and the brandy sauce was the perfect finishing touch.
Abdoulkadri Mamoudou
[email protected]This frozen Christmas pudding recipe was a lifesaver! I didn't have time to make a traditional steamed pudding, and this was a delicious and easy alternative.