When the climate is hot over Christmas, hot puddings are omitted from our menu. Instead we have a frozen version. It is quick, and can be prepared well in advance leaving you free to enjoy Christmas as it should be. You can be as heavy handed with the brandy as you like.
Provided by Tryntje
Categories Frozen Desserts
Time P1DT1h30m
Yield 1 pudding, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Crush biscuits finely and place in a bowl.
- Melt butter and add to the crumbs.
- Mix well Grease a 7 cup pudding bowl, and line completely with the crumbs.
- Refrigerate till firm.
- Whip cream with the brandy until thick but not stiff.
- Fold in the fruit mince.
- Spoon the mix into the biscuit lined bowl.
- Use a spatula to smooth the mixture evenly up the sides of the bowl, so that there is a hollow centre.
- Freeze for an hour.
- Soften the ice cream but do not melt.
- Stir in the chocolate chips annd cherries.
- Fill the centre cavity with this mix.
- Cover with plastic wrap and return to the freezer for 24 hours.
- To serve invert bowl on a platter, place a hot tea towel around bowl, (You may have to soak the towel a few times in hot water) and pudding will soon leave the sides of the bowl.
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Taymun Khan
[email protected]This pudding is perfect for a special occasion. It's so rich and decadent.
Ireen kaone
[email protected]I made this pudding for a party and it was a huge hit! Everyone loved it.
KHAN GAMING
[email protected]This is the best frozen Christmas pudding I've ever had! It's so creamy and flavorful.
Riaz Alie
[email protected]This pudding was a little bland for my taste. I think I'll add some more spices next time.
Liam Hayes
[email protected]I've never made Christmas pudding before, but this recipe made it easy. It turned out great and my family loved it.
Rajesh Lama
[email protected]This pudding was really easy to make and it tasted great. I would definitely recommend it to anyone looking for a delicious and festive dessert.
Hlomphiso Maphatsoe
[email protected]I followed the recipe exactly and my pudding turned out perfect! It was a huge hit with my guests.
De'Angelo Taylor jr
[email protected]This pudding was a bit too sweet for my taste, but other than that it was pretty good.
Cynthia Foreman
[email protected]I made this pudding for my family and they loved it! It was the perfect way to end our Christmas meal.
Waheed Khan
[email protected]This was the easiest Christmas pudding I've ever made. I'll definitely be making it again next year.
Kyra Wilbourn
[email protected]I'm not usually a fan of Christmas pudding, but this recipe changed my mind. It was so light and fluffy, and the sauce was to die for.
Hasan mahmud Bappy
[email protected]This pudding was so rich and creamy. It was the perfect dessert to end our Christmas dinner.
Abdul Ghani Pirkani
[email protected]I love that this recipe uses frozen fruit. It makes it so easy to make this pudding any time of year.
Jerry Roach
[email protected]This was my first time making frozen Christmas pudding and it turned out great! It was a little more time-consuming than I expected, but it was totally worth it.
Sipho Ntuli
[email protected]I've been making this frozen Christmas pudding for years and it's always a hit! It's so easy to make and it tastes delicious.