FRUIT JUICE "GUMMIES"

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Fruit Juice

The tiny florets here are made from peach, pear, and guava nectar, but you can use any fruit juice you like except pineapple, kiwi, and papaya, which won't gel properly.

Provided by Victoria Granof

Categories     Candy     Fruit     Dessert     Kid-Friendly     Quick & Easy     Chill     Cookie     Fat Free     Kidney Friendly     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Small Plates

Yield Makes 16 "gummies"

Number Of Ingredients 2

1 cup fruit juice (pure juice-not a fruit-flavored drink) or nectar, such as Goya, Mott's, or Kern's, chilled or at room temperature
1 1/4-ounce package gelatin

Steps:

  • 1. Lightly coat 16 tartlet molds or mini-muffin tins with oil.
  • 2. Place 1/4 cup of the juice in a medium bowl and sprinkle in the gelatin. Let sit for 1 minute.
  • 3. Meanwhile, in a small pan, bring the remaining juice to a boil. Add it to the gelatin mixture, stirring until the gelatin is dissolved.
  • 4. Spoon the mixture into the molds. Chill in the refrigerator until set, 2 hours.
  • 5. Pop the tartlets out. Serve them cold or at room temperature within 2 hours, or store them in an airtight container in the refrigerator for up to 3 days.

Football Lover
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I had some trouble getting the gummies to set. I think I might have added too much liquid.


Ahmaed Mohamed
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These gummies are a bit too chewy for my taste. I think I'll try using less gelatin next time.


Chibuzor Gbandi
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I love how versatile this recipe is. You can use any type of fruit juice you like. I've even made gummies with vegetable juice.


Haji Mukhtair
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These gummies are a great way to get kids to eat their fruit. My kids love them and they don't even realize they're eating something healthy.


Tinashe Ray Mwanyisa
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I've never made gummies before, but this recipe was so easy to follow. I'm so glad I tried it because these gummies are delicious!


sofia villalpando
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I made these gummies for my kids' birthday party and they were a huge hit. They were gone in minutes!


Demetri Harris
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These gummies are so easy to make and they're a lot healthier than store-bought gummies. I love that I can control the ingredients.


Said Internet Caffee
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I'm allergic to gelatin, so I used agar agar instead. It worked great! The gummies were just as chewy and flavorful as the ones made with gelatin.


Darawmus Music
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These gummies are great! I love the texture and the flavor. I'll definitely be making them again.


DANNY ZAGAS
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I had some trouble getting the gummies to set. I think I might have added too much liquid.


Eni richy
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These gummies are a bit too sweet for my taste. I think I'll try using less sugar next time.


Erin Brannon
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I've made these gummies several times now and they always turn out great. They're a healthy and delicious snack that my whole family enjoys.


Jeimi Tool
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These gummies are so cute! I made them for a party and they were a hit. Everyone loved them.


Rp Side
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I'm not a big fan of gummies, but these were really good. They were soft and chewy, and the fruit flavor was perfect.


Ahmad A
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These gummies are a great way to use up leftover fruit juice. I had some cherry juice that I didn't know what to do with, so I made these gummies. They were delicious!


15 minutes Tutorial
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I love how simple this recipe is. I didn't have any gelatin on hand, so I used agar agar instead. It worked perfectly! The gummies were firm and bouncy.


Mishkat Mazz
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These fruit juice gummies turned out amazing! They were so easy to make and my kids loved them. I used a variety of fruit juices, including orange, grape, and apple. The gummies were perfectly chewy and flavorful.