A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor. If desired, use nonfat mayonnaise.
Provided by Karen L. Baker
Categories Salad Curry Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- In a large bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder and mayonnaise. Mix all together. Serve!
Nutrition Facts : Calories 229.2 calories, Carbohydrate 12.3 g, Cholesterol 44.5 mg, Fat 14 g, Fiber 1.6 g, Protein 15.1 g, SaturatedFat 2 g, Sodium 188 mg, Sugar 8.5 g
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Karmjeet Verma
[email protected]I would recommend this salad to anyone who loves curry and fruit.
Lilia Griselle
[email protected]Overall, I thought this salad was pretty good. I would definitely make it again.
Brandon Uws
[email protected]This salad is a bit too spicy for my taste.
Thai Morsalin Magazine Store Tips
[email protected]I'm not sure I would make this salad again. It was just okay.
Randy Ramirez
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover chicken.
Xeeshan Baig
[email protected]I love the way the curry powder complements the sweetness of the fruit in this salad.
Rihab Gazi
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Rapik rapik
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The curry powder adds a nice touch of warmth.
Krysty
[email protected]This salad was a hit at my last party. Everyone loved the unique flavor combination.
Novuyo Khumalo
[email protected]I found this salad to be a bit bland. I think it would benefit from some additional seasoning.
Hend Elfeky
[email protected]This salad is a bit too sweet for my taste. I think I would prefer it with less fruit and more curry powder.
Sheela Chand
[email protected]I'm not usually a fan of curry, but I really enjoyed this salad. The curry powder is very mild, and it pairs well with the sweetness of the fruit. I would definitely make this salad again.
LIL MISS
[email protected]This salad is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use it to make this salad throughout the week. It's a quick and easy meal that's perfect for busy weeknights.
Nafiul Islam
[email protected]I love the combination of flavors in this salad. The curry powder gives it a unique twist that I really enjoy. I also appreciate that the recipe is so versatile. I've made it with different types of fruit, and it always turns out delicious.
Syed Faiq110
[email protected]This is a great recipe for a summer potluck. It's easy to make and always a hit with the crowd. I usually double the recipe so that I have plenty of leftovers for lunch the next day.
ojo babatunde
[email protected]I've made this salad twice now, and it's quickly become a favorite. The curry powder adds a subtle warmth that pairs perfectly with the sweetness of the fruit. I also appreciate that the salad is relatively healthy, making it a great option for a lig
saba queen
[email protected]This fruity curry chicken salad is a delightful dish that combines the flavors of sweet fruit, savory chicken, and creamy yogurt. I especially enjoyed the contrast between the tender chicken and the crunchy apples and grapes.