FUDGE RASPBERRY BROWNIES
These brownies have developed a cult following among many of the regulars at Yorktown Height's Gersky's. Make them yourself and you'll see why. They're dark and devilish!
Provided by NcMysteryShopper
Categories Bar Cookie
Time 35m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, melt together butter and chocolate in a microwave; With a wire whisk, beat in sugar, eggs, and vanilla - Let cool slightly; Gradually stir in flour and baking powder just to combine; Fold in almonds and chocolate chips.
- Spread about 3/4 of the batter evenly in a 13" x 9" x 2" pan that has been coated with a non stick spray; Carefully spread raspberry preserves on top of the batter; Drizzle remaining batter evenly over preserves swirling top lightly with a spoon; Gently smooth top.
- Bake for about 20 - 25 minutes at 350° or until the top is slightly puffed and a toothpick inserted in the center comes out clean.
- Cool completely in the pan on a rack before cutting and enjoying.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #fruit #dinner-party #kid-friendly #cookies-and-brownies #chocolate #bar-cookies #brownies #nuts #dietary #berries #raspberries #taste-mood #sweet #to-go #number-of-servings
You'll also love
Yoshiip
yoshiip92@gmail.comI made these brownies for a potluck and they were a huge success! Everyone loved them.
Muhammad Muddasir
m_muhammad44@gmail.comThese brownies were a bit too sweet for my taste, but they were still good. I think I'll try using dark chocolate next time.
Eniyah Christopher
ec@hotmail.frI'm not a big fan of raspberries, but I still enjoyed these brownies. The fudge flavor is really rich and decadent.
Bjorn Hurst
b.hurst65@aol.comThese brownies were easy to make and turned out perfectly. I'll definitely be making them again.
Angie Glasner
glasnerangie@yahoo.comI love the fudgy texture of these brownies. They're so rich and chocolatey.
Erica Ochoa
erica-o@gmail.comThese brownies were a bit dry for my taste. I think I'll try adding some extra oil next time.
sksahab Zibaa
z.sksahab@gmail.comI've made these brownies several times now and they're always a hit. They're my go-to brownie recipe when I need a quick and easy dessert.
Evelyn Beaulay
b@gmail.comI made these brownies for a bake sale and they were a huge success! Everyone loved them.
mdmacummiyamdmacummiya mdmacummiyamdmacummiya
m.m@hotmail.comThese brownies were a bit too sweet for my taste, but they were still good. I think I'll try using semisweet chocolate next time.
war and things 00
00.w@aol.comI'm not a big fan of raspberries, but I still enjoyed these brownies. The fudge flavor is really rich and decadent.
Sksanjit 2020
2020s@gmail.comThese brownies were easy to make and turned out perfectly. I'll definitely be making them again.
Hozaif Ullah
hozaif.u89@hotmail.comI love the combination of fudge and raspberry in these brownies. They're so decadent and delicious.
Np Rara
rara-n@hotmail.comThese brownies were a bit dry for my taste. I think I'll try adding some extra butter next time.
rita astifo
r-astifo@aol.comI've made these brownies several times now and they're always a hit. They're my go-to brownie recipe.
Umar Jaan
umar-jaan83@aol.comI made these brownies for a potluck and they were a huge success! Everyone loved them.
Jenisha Maharjan
j-m@yahoo.comThese brownies were a bit too sweet for my taste, but they were still good. I think I'll try using dark chocolate next time.
The_seer87
the_seer87@gmail.comI'm not a huge baker, but these brownies were easy to make and turned out perfectly. The fudge and raspberry flavors are a great combination.
Richard Hines
h-richard@hotmail.comThese brownies were a hit with my family! They're fudgy, rich, and the raspberry swirl adds a delicious tartness. I'll definitely be making them again.