GARLIC GREEN BEANS WITH BACON
Make and share this Garlic Green Beans With Bacon recipe from Food.com.
Provided by conniecooks
Categories Beans
Time 18m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Blanch green beans until tender crisp.
- Flash in ice water to stop cooking.
- Fry bacon until crisp; chop into 1/2 " pieces; set aside.
- Mince garlic; put into a pyrex measuring cup with the butter.
- Microwave butter and garlic until butter is melted.
- Toss beans with garlic and butter in a skillet until heated through.
- Add bacon.
- Season to taste with salt and pepper.
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[email protected]I'm a vegetarian, so I omitted the bacon from this recipe. It turned out great! The garlic butter sauce was still very flavorful without the bacon.
Maggie L
[email protected]I added some chopped red peppers to this recipe for a little extra color and flavor. It turned out great! The red peppers added a nice sweetness to the beans.
Mr Rana
[email protected]I didn't have any bacon on hand, so I used pancetta instead. It turned out great! The pancetta added a nice smoky flavor to the beans.
Orla Greene
[email protected]This recipe was a bit too complicated for my taste. I think I would have preferred a simpler recipe with fewer ingredients.
Rana Touseeq
[email protected]The beans were a bit overcooked for my taste. I think I would have preferred them to be a little more crunchy. The garlic butter sauce was good, though.
Mohammad Akbar Hussain
[email protected]I found this recipe to be a bit bland. I think it could have used more garlic and maybe some other seasonings. The bacon was good, though.
riyad Kazi
[email protected]These beans were a bit too greasy for my taste. I think I would have preferred them without the bacon. The garlic butter sauce was good, though.
mah ide
[email protected]I'm not usually a big fan of green beans, but this recipe changed my mind! The bacon and garlic butter sauce is amazing. I'll definitely be making this again.
Lauren Labs
[email protected]These green beans are so good! The bacon and garlic really make them special. I love that they're so easy to make, too. I'll definitely be making them again and again.
Benjamin Martin
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the beans and they were gone in no time. I'll definitely be making them again.
Asamoah Abigail
[email protected]This is one of my favorite recipes for green beans. They're so easy to make and always turn out delicious. The bacon and garlic give them a really nice flavor. I like to serve them as a side dish with chicken or fish.
Ahtisham Farzand
[email protected]I've made this dish several times and it's always a crowd-pleaser. The beans are always tender and flavorful, and the bacon adds a nice crispy texture. I usually add a little extra garlic and red pepper flakes for a bit of a kick.
Sagar Bohara
[email protected]These garlic green beans with bacon were a hit at our dinner table! The bacon added a delicious smoky flavor and the garlic butter sauce was perfect. The beans were cooked perfectly, still slightly crunchy. Will definitely be making this again.