GARLIC MUSHROOM APPETIZER

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Garlic Mushroom Appetizer image

My grandfather, who was a hotel chef for many years, created this recipe. He prepared these mushrooms for big family gatherings, and they always were gone quickly.

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 12-16 servings.

Number Of Ingredients 11

1 cup chopped onion
1/2 cup canola oil
3 tablespoons butter
2 pounds fresh mushrooms, sliced
1 can (28 ounces) crushed tomatoes in puree, undrained
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup red wine vinegar
1 bunch fresh parsley, finely chopped (about 1-1/2 cups)
3 garlic cloves, minced
Sliced French bread

Steps:

  • In a large saucepan, saute onion in oil and butter until crisp-tender. Add mushrooms; cook for 2 minutes or until vegetables are tender. Add the tomatoes, salt and pepper; cover and simmer for 20-30 minutes. , Stir in the vinegar, parsley and garlic. Cover and simmer for 10 minutes. Cover and refrigerate for several hours or overnight. To serve, spoon onto slices of French bread.

Nutrition Facts : Calories 118 calories, Fat 9g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 240mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 2g fiber), Protein 3g protein.

Maddison Kaszynski
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I highly recommend this recipe. It's delicious and easy to make.


Rohomot Ali
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This is the perfect appetizer for a party. It's easy to make and everyone loves it.


Niku Sefa
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I love the combination of garlic and mushrooms. This recipe is a winner!


Md Shawn
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This appetizer is so simple to make, but it looks and tastes like it came from a restaurant.


Ariyan khan Hridoy
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I've never made garlic mushrooms before, but this recipe made it easy.


Hridoy Hassan
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This is a great recipe for a special occasion.


Haider Hashmi
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I served this appetizer with a side of crusty bread and it was the perfect combination.


Ayeshaa Arif
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I'm not usually a fan of mushrooms, but this recipe changed my mind.


Ibrar Huzaifa
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This recipe is a keeper! I'll definitely be making it again.


Ritchie Valenzuela
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I made a few substitutions based on what I had on hand and it still turned out great.


Chisa Darwin
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I followed the recipe exactly and the results were amazing.


Rethabile mahlare
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This is a great recipe for a quick and easy appetizer.


Adnan Khan123
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The mushrooms were perfectly cooked and the garlic butter sauce was divine.


Ofori Hagar
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I've made this recipe several times now and it's always a crowd-pleaser.


Chatiy Akter
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This garlic mushroom appetizer was a hit at my party! Everyone loved the combination of flavors and textures.