GARLICKY CHICKEN PIZZA
Tomatoes, olives and goat cheese really brighten up this white pizza. I like to cook extra chicken for this recipe while making another meal. Just make sure the tomatoes are well drained to keep the crust nice and crispy. -Teri Otte, Cannon Falls, Minnesota
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8-10 minutes or until edges are lightly browned., Mix oil and garlic; brush over crust. Top with tomatoes, onion, olives, chicken and goat cheese. Sprinkle with rosemary, garlic salt and pepper. Bake 10-12 minutes or until crust is golden.
Nutrition Facts : Calories 418 calories, Fat 19g fat (6g saturated fat), Cholesterol 73mg cholesterol, Sodium 957mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 3g fiber), Protein 25g protein.
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Raghabendra Tripathi
[email protected]This pizza was a bit too garlicky for my taste, but my husband loved it. The chicken was cooked well and the crust was crispy. Overall, it was a good pizza.
Ahalkar Ali
[email protected]I loved the garlicky flavor of this pizza. The chicken was also cooked perfectly. I would definitely make this pizza again.
Moiz Rehan
[email protected]This pizza was easy to make and tasted great. The chicken was juicy and the sauce was flavorful. I would definitely recommend this pizza to anyone looking for a quick and easy meal.
Junebug Ketterman
[email protected]I was really impressed with this pizza. The sauce was flavorful and the chicken was cooked to perfection. The crust was also nice and crispy. I would definitely make this pizza again.
Samir Thakur
[email protected]This pizza was delicious! The chicken was cooked perfectly and the garlicky sauce was amazing. I would definitely recommend this pizza to anyone who loves garlic.
HADAF DJ
[email protected]I thought this pizza was just okay. The sauce was a bit too tangy for my taste and the chicken was a bit dry. The crust was good though.
Nadim Jitu
[email protected]This pizza was a bit too garlicky for my taste, but my husband loved it. The chicken was cooked well and the crust was crispy. Overall, it was a good pizza.
Rajit Lala
[email protected]I loved the garlicky flavor of this pizza. The chicken was also cooked perfectly. I would definitely make this pizza again.
Yeboah Jacob
[email protected]This pizza was easy to make and tasted great. The chicken was juicy and the sauce was flavorful. I would definitely recommend this pizza to anyone looking for a quick and easy meal.
Rakib Bangla Tv
[email protected]I was really impressed with this pizza. The sauce was flavorful and the chicken was cooked to perfection. The crust was also nice and crispy. I would definitely make this pizza again.
ricky Kipyego
[email protected]This pizza was delicious! The chicken was cooked perfectly and the garlicky sauce was amazing. I would definitely recommend this pizza to anyone who loves garlic.
Chameera Warsha
[email protected]I thought this pizza was just okay. The sauce was a bit too tangy for my taste and the chicken was a bit dry. The crust was good though.
Camina Kruger
[email protected]This pizza was a bit too garlicky for my taste, but my husband loved it. The chicken was cooked well and the crust was crispy. Overall, it was a good pizza.
Jakai Graham
[email protected]I loved the garlicky sauce on this pizza. It was the perfect balance of flavors. The chicken was also cooked perfectly. I would definitely recommend this pizza.
Victoria Browner
[email protected]This pizza was easy to make and tasted delicious. The sauce was flavorful and the chicken was cooked perfectly. I would definitely make this again.
Kyarimpa Cecilia
[email protected]I was skeptical about the garlicky sauce, but it was actually really good. The chicken was also juicy and tender. I would definitely recommend this pizza.
justy Justy
[email protected]This chicken pizza was a hit! The garlicky sauce was flavorful and the chicken was cooked perfectly. I'll definitely be making this again.