GAZPACHO (BAREFOOT CONTESSA)
Steps:
- Roughly chop the cucumbers, bell peppers, tomatoes, and red onions into 1-inch cubes. Put each vegetable separately into a food processor fitted with a steel blade and pulse until it is coarsely chopped. Do not overprocess! After each vegetable is processed, combine them in a large bowl and add the garlic, tomato juice, vinegar, olive oil, salt, and pepper, Tabasco. Mix well and chill before serving. The longer gazpacho sits, the more the flavors develop.
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Batoul Ismail
bismail59@gmail.comThis gazpacho is a delicious and healthy way to cool down on a hot summer day. It's also a great way to get your daily dose of fruits and vegetables.
sajeeb sajeeb
s_sajeeb75@gmail.comThis is the best gazpacho I've ever tasted! The flavors are amazing and it's so refreshing. I highly recommend it!
maxamed khuti
m4@hotmail.comThis gazpacho is so easy to make and it's always a hit with my family and friends. I love the creamy texture and the fresh flavors.
Slindokuhle Sukoluhle
s-sukoluhle64@hotmail.comI love that this gazpacho is made with fresh ingredients. It really makes a difference in the flavor. I also like that it's not too spicy.
Tikaram Baral
t.baral@aol.comThis gazpacho is the perfect way to cool down on a hot summer day. It's also a great way to get your daily dose of fruits and vegetables.
ntomzodwa ndima
n69@gmail.comThis gazpacho is a summer staple in our house. It's so easy to make and always a crowd-pleaser. I love the bright, fresh flavors.
Ruth Enanin
e@aol.comI've tried many gazpacho recipes, but this one is by far the best. The flavors are so well-balanced and the soup is so refreshing. I highly recommend it!
Rakiv Howlader
rakiv@gmail.comThis is my go-to gazpacho recipe. It's always a hit with my friends and family. I love the simplicity of the ingredients and the fact that it's so refreshing.
Beryl Ugorji
ub3@gmail.comI made this gazpacho for a party and it was a huge success! Everyone loved it. I will definitely be making it again.
Epic Wubbox
w.epic50@hotmail.co.ukThis gazpacho is amazing! It's the perfect summer soup. I love the combination of flavors and the texture is so smooth and creamy.
elijah kebenne
e@aol.comI love this recipe! It's so easy to make and the results are always delicious. I've even started experimenting with different ingredients, like adding roasted red peppers or corn.
Abdullwahab Ahmadi
abdullwahab-a40@gmail.comThis is the best gazpacho I've ever had! The flavors are so well-balanced and the soup is so refreshing. I will definitely be making this again.
Dhia Nasra66
d@yahoo.comI've made this gazpacho several times now and it's always a crowd-pleaser. The flavors are so bright and summery, and it's the perfect soup to serve on a hot day.
Ret Boy
boyret21@gmail.comThis gazpacho was a hit at our summer party! Everyone loved the refreshing and flavorful soup. I especially liked the addition of the avocado, which added a creamy richness to the soup.