GENEVA COOKIES
Steps:
- Preheat over to 350. Mix all the ingredients together, spoon with a small cookies scoop onto parchment paper. It is very important to bake on parchment paper. bake for about 10 min. let sit on paper for a minute then transfer to a cooling rack. This recipe can be doubled.
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Nadico ziky Ziky
[email protected]These cookies are a bit too crumbly for my taste.
Masego phefo
[email protected]I'm not a big fan of walnuts, so I substituted pecans instead. They turned out great!
Prakash Parki
[email protected]These cookies are the perfect addition to any cookie platter.
John Conley
[email protected]These cookies are so easy to make! I love that I can just throw everything in a bowl and mix it up.
Chimeremma Nice
[email protected]I had some trouble finding all of the ingredients for this recipe.
Md Anower Sagor
[email protected]These cookies are a bit too dry for my taste.
Singa Pur
[email protected]I love the way these cookies look. They're so festive and perfect for the holidays.
Tee Kanini
[email protected]These cookies are amazing! They're so soft and chewy.
Moshan khan Moshan khan
[email protected]I had some trouble getting the cookies to hold their shape. They spread out too much in the oven.
Success Adole
[email protected]These cookies are a bit too sweet for my taste.
Najaf Adeel
[email protected]I made these cookies for my coworkers and they were a huge success. Everyone loved them!
Jim Lappin
[email protected]These cookies are so good! I love the nutty flavor of the walnuts.
Shabbir Mithila
[email protected]I've been baking these cookies for years and they're always a favorite. They're the perfect combination of chewy and crispy.
Macory_ Chris
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious.