GEPPETTO'S RICOTTA CHEESE PIE
Very rich. In the late 70's we would go to Georgetown in D.C. just for Geppetto's Ricotta Cheese Pie and coffee. I found this recipe in the 80's after moving to Indianapolis; it was attributed to Bon Appetite magazine. Tastes just as I remember. Bring on the coffee!
Provided by CJinUSA
Categories Pie
Time 1h10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 11
Steps:
- For CRUST: Preheat oven to 300º. Combine all ingredients in 9-inch pie plate and press firmly and evenly against bottom and sides. Bake 10 minutes. Cool completely.
- For FILLING: Grind well-chilled chocolate chips in food processor or blender. Beat cheese and sugar thoroughly in large mixing bowl. Stir in ground nuts and chocolate.
- Partially whip cream. Add almond extract and continue beating until cream holds stiff peaks. Fold into cheese mixture. Gently spoon into pie shell. Refrigerate several hours or overnight.
- Just before serving sprinkle with toasted slivered almonds and shaved chocolate.
Nutrition Facts : Calories 576.1, Fat 38.2, SaturatedFat 18.9, Cholesterol 77, Sodium 190.5, Carbohydrate 53.4, Fiber 3.4, Sugar 41.5, Protein 10.8
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Mohamads TUTORIALS
[email protected]This ricotta cheese pie is a great way to use up leftover ricotta cheese. It's also a delicious and easy dessert to make. I like to serve it with fresh berries or a dollop of whipped cream.
Jahanzeb Ali Malik
[email protected]This ricotta cheese pie is a delicious and easy-to-make dessert. The ricotta filling is creamy and flavorful, and the crust is flaky and golden brown. I highly recommend this recipe!
Shukurah Opeyemi
[email protected]This ricotta cheese pie was just okay. The ricotta filling was a bit bland, and the crust was a bit dry. I probably won't make this again.
enerel bayarhuu
[email protected]This ricotta cheese pie is a great way to use up leftover ricotta cheese. It's also a delicious and easy dessert to make. I like to serve it with fresh berries or a dollop of whipped cream.
Kanteh
[email protected]This ricotta cheese pie is a delicious and easy-to-make dessert. The ricotta filling is creamy and flavorful, and the crust is flaky and golden brown. I highly recommend this recipe!
Kings Bwembya
[email protected]This ricotta cheese pie was just okay. The ricotta filling was a bit bland, and the crust was a bit dry. I probably won't make this again.
castillo aiza
[email protected]This ricotta cheese pie is a great way to use up leftover ricotta cheese. It's also a delicious and easy dessert to make. I like to serve it with fresh berries or a dollop of whipped cream.
Jagun Samuel
[email protected]I've made this ricotta cheese pie several times now, and it's always a hit. The ricotta filling is so creamy and delicious, and the crust is perfectly flaky. I love that this pie can be made ahead of time, so it's perfect for busy weeknights.
Zourof Khan
[email protected]This ricotta cheese pie is a delicious and easy-to-make dessert. The ricotta filling is creamy and flavorful, and the crust is flaky and golden brown. I highly recommend this recipe!
unicorn lover
[email protected]This ricotta cheese pie was a disappointment. The filling was grainy and the crust was soggy. I won't be making this again.
Karolina Jemiolek
[email protected]I made this pie for my family and they loved it! The ricotta filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Bradley Ortega
[email protected]This ricotta cheese pie is a great way to use up leftover ricotta cheese. It's also a delicious and easy dessert to make.
Lui Feilvaneves
[email protected]Not a fan of this recipe. The ricotta filling was too bland and the crust was too dry. I won't be making this again.
esmeralda escobar
[email protected]This pie was so easy to make, and it turned out so well! The ricotta filling was light and fluffy, and the crust was golden brown and flaky. I'll definitely be making this again.
Om Magar
[email protected]I've tried many ricotta cheese pie recipes, but this one is by far the best. The ricotta filling is creamy and flavorful, and the crust is perfectly crispy. Highly recommend!
Carline Desir
[email protected]This ricotta cheese pie was a hit at my dinner party! The combination of sweet and savory flavors was perfect, and the crust was flaky and delicious. I will definitely be making this again.