GERMAN APPLE CAKE
Untried by me. Highly recommended by Dad. This was another of my Step Mother's recipes. Look forward to making it soon, seems like a very warm, homey Autumn dessert. If you get to it before me do let me know what you think!
Provided by Nikoma
Categories Dessert
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Beat the eggs, oil and vanilla until foamy.
- Mix the next 5 ingredients (sugar through salt) in a separate bowl.
- Add to egg mixture.
- Fold in apple slices gently.
- Spread into a 9x13 baking pan.
- Top with nuts.
- Bake 350°F for 40-60 minutes.
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yaseenansari yaseenansari
[email protected]I'm not a huge fan of apple cake, but this one was really good. The cake was moist and flavorful, and the apples were cooked perfectly. The streusel topping was the perfect finishing touch. I would definitely recommend this recipe.
Tommy Precious
[email protected]This cake was delicious! The apples were perfectly cooked and the streusel topping was amazing. I would definitely recommend this recipe to anyone.
Shane Delawder
[email protected]This cake was amazing! The cake was so moist and flavorful, and the apples were cooked to perfection. The streusel topping was the perfect finishing touch. I will definitely be making this cake again and again!
Jesse Jimenez
[email protected]This cake was easy to make, and the results were delicious. The cake was moist and fluffy, and the apples were tender and flavorful. The streusel topping added the perfect amount of sweetness and crunch. I will definitely be making this cake again!
Burning Bodies
[email protected]I made this cake for a potluck, and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the apples and streusel topping were the perfect finishing touch. I will definitely be making this cake again!
Lauren Byrnes
[email protected]This cake was a bit too sweet for my taste, but it was still good. The apples were cooked perfectly, and the streusel topping was delicious. I think I would reduce the amount of sugar in the cake batter next time.
Cyrus Hawkns
[email protected]This cake was amazing! I followed the recipe exactly, and it turned out perfectly. The cake was moist and fluffy, and the apples were tender and flavorful. The streusel topping added the perfect amount of sweetness and crunch. I will definitely be ma
Azhar Malik
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious. The cake is moist and flavorful, and the apples and streusel topping are the perfect finishing touch.
David Jarvis
[email protected]This German apple cake was a hit with my family! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The apples were cooked to perfection, and the streusel topping added a delicious crunch. I will definitely be making