GINGER CHICKEN AND QUINOA STEW
This Asian-inspired one-pot chicken dinner is healthy and tasty. You can serve it hot, cold or at room temperature. -Doris Kwon, Newport Coast, California
Provided by Taste of Home
Categories Dinner
Time 3h55m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Place the chicken in a 4- or 5-qt. slow cooker. Top with quinoa, onion and peppers. In a small bowl, whisk the broth, honey, soy sauce, mirin, ginger, garlic and red pepper flakes; pour into slow cooker., Cook, covered, on low until chicken is tender, 3-1/2 to 4 hours. Serve with pineapple, green onions and sesame seeds.
Nutrition Facts : Calories 373 calories, Fat 10g fat (3g saturated fat), Cholesterol 77mg cholesterol, Sodium 696mg sodium, Carbohydrate 43g carbohydrate (26g sugars, Fiber 3g fiber), Protein 26g protein.
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Nakavuma Immammy
[email protected]This stew was a complete disaster. The chicken was tough, the quinoa was undercooked, and the sauce was tasteless. I would not recommend this recipe to anyone.
Wasi Khan
[email protected]I found this stew to be a bit bland. I would recommend adding more spices next time.
gaming sparsha
[email protected]This stew was a little too spicy for me, but I still liked it. I would recommend using less ginger next time.
SALAR FAZLI
[email protected]I'm not a big fan of ginger, but I still enjoyed this stew. The flavors were well-balanced, and the chicken was cooked perfectly.
Tynoh Tynoh
[email protected]This stew is so versatile. You can add whatever vegetables you like, and it always turns out delicious.
Md Jonaid
[email protected]I added a few chopped carrots and celery to the stew, and it was even better.
Mickel Lake
[email protected]I made this stew with chicken thighs instead of breasts, and it turned out great. The thighs were so tender and juicy.
Mira giri
[email protected]This stew is perfect for a cold winter night. It's hearty and warming, and the ginger and garlic really help to clear my sinuses.
Enerst Ekoue
[email protected]I'm not usually a fan of quinoa, but I really enjoyed it in this stew. It added a nice nutty flavor and texture.
Zaret Camila
[email protected]This stew is so easy to make, and it's packed with flavor. I love that I can throw it all in the slow cooker and come home to a delicious meal.
MR XWAQAR
[email protected]I made this stew for a potluck, and it was a huge success. Everyone loved it! The ginger and garlic really shine through, and the chicken is so tender. I will definitely be making this again.
Usama Usama
[email protected]I followed the recipe exactly, and it turned out perfectly. The stew was hearty and flavorful, and the quinoa added a nice touch of texture. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Agatha Ugochukwu
[email protected]This ginger chicken and quinoa stew was a hit with my family! The flavors were incredible, and the chicken was cooked to perfection. I will definitely be making this again.