Categories Cookies Ginger Dessert Bake Christmas Vegetarian Spice Molasses Bon Appétit
Yield Makes about 28
Number Of Ingredients 11
Steps:
- Mix flour, cinnamon, ginger, baking soda, salt and cloves in medium bowl. Beat butter and brown sugar in large bowl until fluffy. Beat in egg and molasses. Beat in dry ingredients (dough will be very soft). Cover bowl with plastic. Refrigerate overnight.
- Preheat oven to 325°F. Lightly butter 2 large baking sheets. Place sugar in shallow dish. Form dough into 1 1/4-inch balls. Roll each ball in sugar to coat. Arrange cookies on prepared baking sheets, spacing 2 inches apart. Using bottom of glass, gently press dough balls to form 1 1/2- to 1 3/4-inch rounds. Bake until cookies puff slightly but are still soft, about 12 minutes. Transfer cookies to rack and cool. (Can be prepared 3 days ahead. Store in airtight container.)
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Esther Oluchi Chukwu
[email protected]These cookies are so easy to make! I love that I can just mix everything together and pop them in the oven.
Hayden Osborne
[email protected]I made these cookies for a bake sale, and they were a huge success! Everyone loved them.
Kingston Yamin
[email protected]These cookies are delicious! I love the chewy texture and the spicy flavor.
Mahiya Mahi
[email protected]I'm not a big fan of ginger, but I actually really enjoyed these cookies. They're not too spicy.
noorbat afridi
[email protected]These cookies are the perfect holiday treat! They're festive and delicious.
Ijaboyede Samuel
[email protected]I followed the recipe exactly, but my cookies came out flat and crumbly. I'm not sure what went wrong.
Mohammat amhar Mohammat amhar
[email protected]These cookies are so good! I'll definitely be making them again.
Sherazgujjar Gujjar
[email protected]The ginger spice cookies were a bit too spicy for me, but my husband loved them.
Akatukunda Derick
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a family favorite!
Kiyingi Ivan
[email protected]Easy to make and delicious! My kids loved them.
rabiu yusif
[email protected]Meh, I found the cookies to be a bit too dry. I think I'll try a different recipe next time.
Ashley Lemus
[email protected]These cookies are amazing! I love the chewy texture and the hint of spiciness. They're perfect for a cold winter day.
Shahzaib chaudhary
[email protected]Yum! The ginger spice cookies were delicious. They were the perfect balance of sweet and spicy.
Dulguun Altangerel
[email protected]Scrumptious! I baked these cookies for my holiday party, and they were a huge hit! Everyone loved the spicy ginger flavor.