GINGERBREAD PIZZELLES RECIPE - (3.6/5)
Provided by Okcoja
Number Of Ingredients 10
Steps:
- Mix together the eggs and sugar. Mix in the spices and molasses. Mix in the melted butter and then the baking powder. Finally add the flour and mix well. Bake the batter in your pizzelle iron and let cool. The flavor is best a few days after they are made. Store in an airtight container or cookie tin.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Margaret Murray
[email protected]Thank you for sharing this recipe!
oli rahman
[email protected]I will definitely be making these cookies again.
Baba Tafa
[email protected]This recipe is a keeper!
Pinguin Gamer
[email protected]5 stars!
leslie miller
[email protected]I would definitely recommend this recipe to anyone who loves gingerbread cookies.
Abioye Taiwo
[email protected]Overall, I really enjoyed these gingerbread pizzelles. They are a delicious and festive holiday treat.
Perrti Lama
[email protected]These cookies are a bit too dry for my taste. I think I will try adding a little bit of butter or oil to the batter next time.
Nicole Daley
[email protected]These cookies are a bit too sweet for my taste, but they are still very good.
Jane Cruella
[email protected]These cookies are a great way to use up leftover gingerbread spices.
ijack7779
[email protected]I love the crispy texture of these cookies. They are the perfect combination of crunchy and chewy.
Anokye Solomon
[email protected]These cookies are the perfect size for a party or a snack.
Hafiz noul
[email protected]These cookies are so pretty! I love the delicate design that the pizzelle maker creates.
TheAngryRobot of Anger
[email protected]I had some trouble getting the pizzelles to come out of the maker without breaking, but I eventually got the hang of it.
Abubakar Bukar
[email protected]These cookies are a little tricky to make, but they are worth the effort. The pizzelle maker needs to be very hot in order for the cookies to cook properly.
Sk Namlom
[email protected]The flavor of these pizzelles is amazing! The gingerbread spices are perfectly balanced and give the cookies a warm and festive flavor.
Uson Magar
[email protected]These pizzelles were easy to make and turned out beautifully. I used a pizzelle maker that I got for Christmas, and the cookies cooked evenly and quickly.
Bruce Stuart
[email protected]I love the combination of gingerbread and pizzelle cookies. These cookies are the perfect holiday treat.
Rashid Anwar
[email protected]These gingerbread pizzelles were a hit at my holiday party! They were perfectly crispy and had the perfect amount of gingerbread flavor. I will definitely be making these again next year.