GINGERED BEEF AND ASPARAGUS STIR-FRY
Steps:
- Marinade beef in first five ingredients for 2 hrs covered in fridge. Heat oil in wok stir fry veggies until tender-crisp---remove and set asside Drain beef and stir for 2-3 min. Add cornstarch to marinade and mix well Add marinade mixture and veggies to beef until warm and sauce begins to thicken slightly Serve over rice with sesame seeds as garnish
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Kimberly Vitrano
[email protected]I'm not a big fan of ginger but I really enjoyed this dish. The ginger was subtle and didn't overpower the other flavors.
Brandon Lanham
[email protected]This stir-fry is a great way to get your daily dose of vegetables. The asparagus is especially good for you.
Kiin Suun
[email protected]I love the simplicity of this dish. It's just a few simple ingredients but they come together to create a delicious and flavorful meal.
Phellic
[email protected]This stir-fry is a great way to use up leftover beef. I also like to add some chopped broccoli or bok choy.
Shahin Ahmod
[email protected]I'm always looking for new and exciting stir-fry recipes. This one definitely fits the bill. The ginger and asparagus give it a unique and flavorful twist.
Sonuabbasi Sonuabbasi
[email protected]This is my go-to stir-fry recipe. It's easy to make and it always turns out delicious. I love the way the ginger and asparagus complement each other.
chicango comedy
[email protected]I've made this stir-fry several times and it's always a hit with my guests. It's a great dish to serve for a party or potluck.
Santosh Adhikari
[email protected]This stir-fry is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the sauce.
Mutyaba Latibu
[email protected]I'm not a big fan of asparagus but I loved this dish. The ginger really balanced out the flavor of the asparagus.
Mutyaba John Charlea
[email protected]This dish is so easy to make and it's always delicious. I love that I can have a healthy and flavorful meal on the table in under 30 minutes.
JOYCE KATENGA
[email protected]I made this stir-fry for a party and it was a huge success. Everyone loved the flavor and the beef was cooked perfectly.
sumon sen
[email protected]This stir-fry is a great way to use up leftover beef. I also like to add some chopped carrots and bell peppers.
Sharu 2113
[email protected]I love the combination of ginger and asparagus in this dish. It's a great way to get your daily dose of vegetables.
Osoreal Sheknowthedeal
[email protected]I've made this stir-fry several times now and it's always a winner. The beef is tender and flavorful, and the asparagus is perfectly cooked.
Nurein Haji
[email protected]This stir-fry was a hit with my family! The ginger and asparagus gave it a bright and fresh flavor.