This simple dish is always a big hit, even with non-vegetable lovers. I've substituted frozen green beans for fresh, omitting the blanching process, and it still tastes great.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring water to a boil. Add carrots; cover and cook for 1 minute. Add beans; cover and cook 2 minutes longer. Drain and immediately place vegetables in ice water. Drain and pat dry. , Place the vegetables in a large skillet; add broth and butter. Bring to a boil; cook, uncovered, for 2-3 minutes or until liquid is reduced to about 2 teaspoons. Add the sugar, salt and pepper; cook and stir for 1 minute.
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Malik Haroon
[email protected]I've made these glazed carrots and green beans several times now and they're always a hit. They're so easy to make and they're always delicious.
Richie Ragwell
[email protected]These glazed carrots and green beans are a great side dish for any meal. They're easy to make and they're always a hit.
Aklima Bagum11
[email protected]I'm not a big fan of carrots, but I loved these glazed carrots and green beans. The glaze was so good!
Miguel Baltazar
[email protected]These glazed carrots and green beans are a great way to get your daily dose of vegetables. They're also a delicious and easy side dish.
Ks sunthary
[email protected]I love the combination of carrots and green beans in this dish. The glaze is also perfect, not too sweet and not too tart.
Md rakib Free
[email protected]These glazed carrots and green beans are a great way to add some color and flavor to your plate. They're also a healthy and delicious side dish.
Sagil's Ramblings
[email protected]I've made these glazed carrots and green beans several times now and they're always a hit. They're so easy to make and they're always delicious.
Shannon Kelly
[email protected]These glazed carrots and green beans are a great side dish for any meal. They're easy to make and they're always a hit.
Reny
[email protected]I'm not a big fan of carrots, but I loved these glazed carrots and green beans. The glaze was so good!
Abdul vahap Mannan
[email protected]These glazed carrots and green beans are a great way to get your daily dose of vegetables. They're also a delicious and easy side dish.
Wohedulla Ali26
[email protected]I love the combination of carrots and green beans in this dish. The glaze is also perfect, not too sweet and not too tart.
ROTINOH ROTICH
[email protected]These glazed carrots and green beans are a great way to add some color and flavor to your plate. They're also a healthy and delicious side dish.
Chizie Sampson
[email protected]I've made these glazed carrots and green beans several times now and they're always a hit. They're so easy to make and they're always delicious.
Damon Montiel
[email protected]These glazed carrots and green beans are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Steve Tg
[email protected]I made these glazed carrots and green beans for a potluck and they were a huge success. Everyone loved them!
bilawal kutchhi
[email protected]These glazed carrots and green beans are a great way to get your kids to eat their vegetables. My kids loved them!
SLEP Pakistan
[email protected]I'm not usually a fan of green beans, but these were delicious! The glaze was just the right amount of sweetness, and the beans were cooked perfectly.
Zidi Jani
[email protected]These glazed carrots and green beans were a hit at my last dinner party! The glaze was perfectly sweet and sticky, and the vegetables were cooked to perfection. I will definitely be making this dish again.