GLAZED CITRUS DOODLES
These glazed citrus doodles marry sweet and tangy flavors perfectly, for a mouthwatering cookie that is sure to please.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 36 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees, with racks in upper and lower thirds. Whisk together flour, baking powder, and salt. In a bowl of an electric mixer fitted with the paddle attachment, combine butter, granulated sugar, 1 tablespoon orange zest, and 2 teaspoons lemon zest and beat on medium-high until pale and fluffy, 3 minutes, scraping down bowl as needed. Beat in eggs, one at a time. Add flour mixture; beat to combine.
- Roll dough into 1-inch balls and place, 2 inches apart, on parchment-lined baking sheets. Bake until edges are lightly golden, 12 to 15 minutes, rotating sheets halfway through. Let cool on sheets on wire racks 5 minutes, then transfer cookies to racks and let cool completely.
- Whisk together remaining tablespoon orange zest and 2 teaspoons lemon zest, citrus juices, and confectioners' sugar until smooth. Dip the top of each cookie in glaze to coat. Let set 1 hour.
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Sinette Omran
[email protected]The doughnuts were a bit too sweet for my taste, but the glaze was delicious.
Macjah Movies
[email protected]The doughnuts were a bit too dense, but the glaze was delicious.
Lonsley G (kurtisi)
[email protected]I had some trouble getting the doughnuts to brown properly, but they still tasted good.
Ynna Ignacio
[email protected]The doughnuts were a bit too dry for my taste, but the glaze was delicious.
Karl Kriesch
[email protected]These doughnuts are perfect for a special occasion or for a simple weekend breakfast.
Jasmin Fuentes
[email protected]I love the colorful sprinkles and the fact that these doughnuts are baked, not fried.
karabo seane
[email protected]These doughnuts are so easy to make and they're always a hit with my friends and family.
Motiur Mukta
[email protected]The doughnuts turned out great! I love the chewy texture and the glaze is perfect.
Erh Hchhfuhf
[email protected]I had some trouble getting the doughnuts to rise properly, but the glaze was delicious.
Enerst Ekoue
[email protected]The glaze was a bit runny, but the doughnuts were still delicious.
Tafseer Butt
[email protected]The doughnuts were a bit too sweet for my taste, but overall they were good.
GDTV ENT
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover ingredients and it's always a crowd-pleaser.
Adesile Steven
[email protected]The doughnuts were a hit at my party. Everyone raved about how soft and fluffy they were.
Sk.sayeed
[email protected]The recipe was easy to follow and the results were delicious. My kids loved the colorful sprinkles.
habib Araf
[email protected]I was a bit skeptical about the measurements, but it turned out great! I'll be trying more recipes from this website.
Qudrat Agha
[email protected]The flavors were so well-balanced and the glaze was just perfect! Definitely a 5-star recipe.
Bro Jake
[email protected]This recipe is a keeper! The family loved it. I'll definitely make it again.