GLUTEN FREE DAIRY FREE ALMOND POPPY SEED MUFFINS
Make and share this Gluten Free Dairy Free Almond Poppy Seed Muffins recipe from Food.com.
Provided by IrishEyes.NYC
Categories Quick Breads
Time 30m
Yield 12 muffins, 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees Farenheit. Line 12-cup muffin pan with paper liners.
- In small mixing bowl, combine dry ingredients; set aside.
- In medium mixing bowl, whisk oil, rice milk, eggs and extract until smooth. Add dry ingredients and mix just until moistened. Gently stir in poppy seeds.
- Fill prepared muffin cups; sprinkle sliced almonds over tops. Bake 20-25 minutes or until toothpick inserted in center of a muffin comes out dry.
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Zenbil abdou
[email protected]These muffins are the perfect treat to enjoy with a cup of coffee or tea.
GLADYS MOJIJIMA
[email protected]I'm going to try making these muffins with different nut flours.
Three Stooges
[email protected]These muffins are a great way to sneak in some extra nutrition.
Cory
[email protected]I love the hint of sweetness from the honey.
Eman AlSaeed
[email protected]These muffins are so moist and fluffy.
never Forgotten
[email protected]I've made these muffins several times, and they're always a hit.
Shy Girl
[email protected]These muffins are a great grab-and-go breakfast.
Azlan Samran
[email protected]I'm so glad I found this recipe. It's a keeper!
Deanna Lynd
[email protected]I made these muffins for my kids, and they gobbled them up!
Seth James McCallum
[email protected]These muffins are a great way to use up leftover almond milk.
Carlos Muskwe
[email protected]I'm not gluten-free or dairy-free, but I still loved these muffins.
Erons Gopo
[email protected]I substituted some of the almond flour with oat flour, and they turned out great!
Helen Picken
[email protected]These muffins are dense and flavorful. I love the crunch of the poppy seeds.
Md Qamre
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and healthy gluten-free and dairy-free muffin.
destiny munezero
[email protected]The muffins are really easy to make, and they turned out perfectly.
mini gamer
[email protected]I made these muffins for my gluten-free and dairy-free friends, and they loved them!
Mr Halimzai
[email protected]These muffins are perfect for breakfast, lunch, or a snack.
Caleb Dolan
[email protected]I love the combination of almond and poppy seed flavors.
Konika Apu
[email protected]These muffins are incredibly delicious and moist! I couldn't believe they were gluten-free and dairy-free.