GOLDEN SEASONED COUSCOUS

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Golden Seasoned Couscous image

Caramelizing the onions is what brings out extra flavor to this dish --- adjust the amount of cayenne pepper to suit heat level, make certain that the chicken broth is *hot* before adding to the recipe :)

Provided by Kittencalrecipezazz

Categories     Grains

Time 25m

Yield 8 serving(s)

Number Of Ingredients 14

3 tablespoons butter
3 tablespoons olive oil or 3 tablespoons vegetable oil
3 medium onions, finely chopped (or use 2 large onion)
1 teaspoon brown sugar
1 tablespoon fresh minced garlic (optional)
1 pinch cayenne pepper
3 teaspoons turmeric
2 teaspoons cumin
1 -2 teaspoon fresh ground black pepper
3 cups couscous
6 cups hot low sodium chicken broth
3/4 cup currants
1/2 cup slivered almonds
seasoning salt (to taste) or white salt (to taste)

Steps:

  • Bring the broth to a boil; cover with a lid to keep hot; set aside.
  • In a large skillet melt the butter with oil over medium-high heat.
  • Add in chopped onions with 1 teaspoon brown sugar; sauté stirring until light golden brown (about 15 minutes).
  • Add in the garlic, cayenne, turmeric, cumin and ground black pepper; stir for 2 minutes.
  • Add in couscous and stir until coated with the onion mixture.
  • Mix in the hot broth and currants; cover with a lid.
  • Remove from heat and let stand for about 10-15 minutes or until all the water is absorbed.
  • Fluff with a fork then mix in the almonds, then season with salt and more ground black pepper if desired.

Mateus Rufino
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This is my go-to couscous recipe. It's always perfect and it's so easy to make.


Cari Haynes
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I love how this recipe can be customized to your own taste. I like to add extra vegetables and sometimes I'll even add a protein like chicken or shrimp.


Colton Goings
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This couscous dish is so versatile. I've served it as a side dish, a main course, and even a salad. It's always a crowd-pleaser.


Syed Muzamil Naqvi
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.


Ms Pumpkin
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Easy and delicious! This couscous dish is a keeper. I'll be making it again and again.


Faithful Uwaoma
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This was a great recipe! The couscous was light and fluffy, and the seasoning was perfect. I would definitely recommend this recipe to others.


Muhammad Kyari
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I'm not a huge fan of couscous, but this recipe changed my mind. It was so flavorful and satisfying. I'll definitely be making this again.


Entos Lo
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Just made this for dinner and it was a huge success! My family loved it. Thanks for sharing the recipe.


Samsung Mobi
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Golden and delicious! The couscous was cooked perfectly and the seasoning was spot on. A great side dish for any meal.


Kosho Edward
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This couscous dish was a hit! The flavors were amazing and it was so easy to make. I'll definitely be making this again.