Adapted from Alton Brown's Good Eats, this is wonderful soup! I have tweaked it a little, after reading all the reviews. Enjoy! To make the soup more of a main meal, add soy chorizo to it!
Provided by Sharon123
Categories Lentil
Time 1h15m
Yield 6-8
Number Of Ingredients 13
Steps:
- Place the olive oil into a large 6-quart Dutch oven and set over medium heat.
- When hot, add the onion, carrot, celery(if using soy chorizo sausage, add now) and salt and sweat until the onions are translucent, approximately 6 to 7 minutes.
- Add the lentils, tomatoes, broth, coriander, cumin, pepper and cardamom if using, and stir to combine.
- Increase the heat to high and bring just to a boil. Reduce the heat to low, cover and cook at a low simmer until lentils are tender, about 35 to 40 minutes.
- Using an immersion blender, puree to your preferred consistency(or put in batches into the blender and puree). Serve immediately. Enjoy!
- Note: One reviewer said when serving, to add 1 tbls. of vinegar to the soup. I haven't tried this yet, but you might want to.
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David jeanlouis
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Jakayla Smith
[email protected]I love that this soup is so easy to make. I can have it on the table in less than an hour.
Khuram Saifi
[email protected]This lentil soup is a great way to use up leftover vegetables. I added some carrots, celery, and potatoes and it turned out great.
Lchi LG Lchi LG
[email protected]I'm not a big fan of lentils, but this soup changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Tina Board
[email protected]This soup is a great way to get your daily dose of protein and fiber. It's also very affordable to make.
Faisee Gaming
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Kwasu Wonderful
[email protected]This lentil soup is the perfect comfort food. It's hearty, flavorful, and so easy to make.
Mohammed Reyas
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Nazia Khan
[email protected]This soup is a must-try for lentil lovers. It's packed with flavor and protein.
Mohammod ali
[email protected]I've tried many lentil soup recipes, but this one is by far the best. It's so flavorful and satisfying.
Ikram Uddin
[email protected]This soup is amazing! The lentils are cooked perfectly and the flavors are incredible.
Amir Azeemi
[email protected]I love this lentil soup! It's so easy to make and it's always a hit with my family and friends.
Kethaka Hirun Uduwage
[email protected]This lentil soup is a great way to use up leftover vegetables. I added some carrots, celery, and potatoes and it turned out great.
Khuram Shehzad Nasir
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Harono Marion
[email protected]This soup is delicious and so comforting on a cold day. I love the addition of the lentils, which give it a nice texture and boost of protein.
Arunkumar Adhikari
[email protected]I've made this lentil soup several times now and it's always a winner. The flavors are amazing and it's so easy to make.
Shimar Ricky
[email protected]This lentil soup was a hit with my family! It's hearty, flavorful, and packed with protein. I love that it's also a one-pot meal, which makes cleanup a breeze.