Rotisserie chicken from the deli is a tried-and-true time-saver. Pick one up on your way home, and this main-dish salad is ready to serve in half an hour. Make it your way with the tasty variation below.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 11
Steps:
- Cook and drain pasta as directed on package. Rinse with cold water to cool; drain.
- In small bowl, slowly beat buttermilk, mayonnaise, garlic, vinegar, Worcestershire sauce and salt with whisk until smooth.
- In large bowl, toss pasta and chicken. Just before serving, pour buttermilk dressing over pasta mixture and toss to combine. Add spinach and toss gently. Spoon salad onto serving platter; top with strawberries and cheese.
Nutrition Facts : Calories 320, Carbohydrate 31 g, Cholesterol 70 mg, Fiber 2 g, Protein 26 g, SaturatedFat 3 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 640 mg, Sugar 4 g, TransFat 0 g
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Jugol Biswas
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and satisfying.
Wade Cody
[email protected]This chicken salad is delicious! I love the combination of flavors and textures.
Yvonne OY
[email protected]I've made this recipe several times, and I've never been disappointed. It's a great recipe to have in your back pocket.
1Million
[email protected]I made this recipe exactly as written, and it turned out perfectly. I highly recommend it.
Jasslyn Guess
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Rohit Saha
[email protected]I've been making this recipe for years, and it's one of my favorites. It's always a crowd-pleaser.
Lily Alsabrook
[email protected]I made this recipe for my family last night, and they loved it! Even my picky kids ate it all up.
regine baldas
[email protected]This chicken salad is the perfect summer dish. It's light and refreshing, and it's always a hit at picnics and potlucks.
Adelaide Anokye
[email protected]I love that this recipe is so versatile. I've made it with different types of chicken, cheese, and nuts, and it's always delicious.
Rubina Chapti
[email protected]This recipe is a great way to use up leftover chicken. I always have a container of this salad in my fridge, and it's perfect for a quick lunch or snack.
Hayden Eaton
[email protected]I've made this recipe several times now, and it's always a hit. My friends and family love it.
Syed Sadeeq
[email protected]I wasn't sure what to expect when I tried this recipe, but I was pleasantly surprised. The chicken is tender and flavorful, and the dressing is creamy and tangy. I will definitely be making this again.
Lote Tikovagone
[email protected]I love how easy this recipe is to make. I always have the ingredients on hand, so it's a great option for a quick lunch or dinner.
smart gamer 777
[email protected]This chicken salad is amazing! The combination of flavors is perfect.