GRANDMA GUDGEL'S BLACK BOTTOM CUPCAKES
My husband's Grandmother used to make these cupcakes every year for Thanksgiving and Christmas. They became a family favorite. I was asked this year to make these in honor of her memory. They are very delicious with a nice cream cheese surprise in the center!
Provided by NANCYSTANFIELD
Categories Desserts Cakes Holiday Cake Recipes
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly butter muffin tins and set aside.
- Beat together the cream cheese, egg, sugar and salt. Stir in chocolate chips and set aside.
- In a separate bowl, sift together the flour, sugar, cocoa, baking soda and salt. Add the water, oil, vinegar, and vanilla. Beat until well combined. Batter will be thin.
- Fill muffin cups 1/3 full with the chocolate batter. Top each one with a spoonful of cream cheese mixture.
- Bake for 30 to 35 minutes.
Nutrition Facts : Calories 172 calories, Carbohydrate 22.4 g, Cholesterol 18 mg, Fat 8.7 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 3.9 g, Sodium 144.2 mg, Sugar 15.2 g
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Juanita Crowell
[email protected]Meh.
Mostup Hasson
[email protected]Overall, I thought these cupcakes were pretty good.
Sharon Hester
[email protected]I would have liked the frosting to be a little creamier.
Nieves Samora
[email protected]These cupcakes are a little too sweet for my taste.
Md Abdullah Al Mannu
[email protected]I love the black bottom cupcakes. The chocolate and vanilla flavors go so well together.
Jeni Brosseau
[email protected]These cupcakes are delicious! The chocolate cake is moist and flavorful, and the filling is creamy and sweet.
Ahmad Ghuman
[email protected]The recipe was easy to follow, and the cupcakes turned out beautifully. I will definitely be making these again.
Nhlalenhle Dk
[email protected]These cupcakes are perfect for any occasion. I've made them for birthdays, anniversaries, and even just because.
Anil Harilall
[email protected]My cupcakes didn't turn out as good as I hoped. The cake was a little dry, and the frosting was too sweet.
Uwadia Samzy
[email protected]I'm not a huge fan of chocolate, but these cupcakes were surprisingly good. The filling is especially delicious.
Twa2 Gaming
[email protected]These cupcakes are so easy to make, and they always turn out perfect. I love that I can make them ahead of time and freeze them.
Mr _Oveii
[email protected]I've tried many black bottom cupcake recipes, but this one is by far the best. The cake is moist and fluffy, and the frosting is smooth and creamy.
Katungye Gerald
[email protected]These cupcakes were a hit at my party! Everyone loved the rich chocolate flavor and the creamy filling.