GRANDMA'S 5 CUP SALAD
From the mid 1950's, an easy and fast child pleaser, with a few variables to move the taste point around. Always a favourite for Christmas, New Years, Thanksgiving, etc.!
Provided by John DOH
Categories Canadian
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Very simple.
- Assemble, mix thoroughly.
- Cover and refrigerate an hour or more, and serve.
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Mhnb 2255
[email protected]This salad is a great way to use up leftover vegetables. I always have a bowl of it in my fridge.
Glory Okoli
[email protected]I've made this salad several times, and it's always a crowd-pleaser. Everyone loves the sweet and tangy dressing.
Adam Andriakos
[email protected]This is the best salad I've ever had. The flavors are amazing, and it's so easy to make.
Darlington Shalala
[email protected]This salad was a bit bland for my taste, but I think it would be great with some added spices or herbs.
MY_LOVE Rukaiya (RUKAIYA)
[email protected]I'm not a huge fan of mayonnaise, but I really enjoyed the dressing in this salad. It was light and tangy.
GadolYAH's Productions
[email protected]This salad was a bit too sweet for my taste, but I think it would be great with a little less sugar in the dressing.
Sanu Chetri
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Bala Yakubu
[email protected]This is my go-to salad for summer picnics. It's so refreshing and easy to make.
Shahid Shahid
[email protected]I've been making this salad for years, and it's always a favorite. The combination of flavors is just perfect.
Samir Nasser
[email protected]This salad was a hit at my potluck! Everyone loved the sweet and tangy dressing.