GRANNY HAMPTON'S ENGLISH SHORTBREAD
Make and share this Granny Hampton's English Shortbread recipe from Food.com.
Provided by Queenmegenta
Categories Dessert
Time 20m
Yield 3 dozen
Number Of Ingredients 3
Steps:
- (Handle this dough as little as possible).
- Combine ingredients until it forms a ball.
- Roll dough out to 1/2" thick.
- Cut into shapes or into wedges and prick with a fork.
- Colored sugar may be added for a decorative touch or they can be iced once cooled.
- Bake in 300 degree oven for 8-10 minutes- you should not brown this shortbread so watch closely and remove from oven just before they edges turn brown.
- No need to grease cookie sheets.
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patricia germann
[email protected]I followed the recipe exactly and my shortbread turned out perfectly. It was so crumbly and delicious.
Shojon Mia
[email protected]This shortbread was a bit too bland for my taste. I think I'll add some vanilla extract next time.
Jakia Sultana
[email protected]I've been making this shortbread recipe for years and it's always a hit. It's so easy to make and it's always delicious.
Islamic Shakal Bekal MK
[email protected]This shortbread is the perfect treat to enjoy with a cup of tea.
Beverly Mcconnell
[email protected]I made this shortbread for a bake sale and it sold out in minutes. Everyone loved it!
annissa x
[email protected]This shortbread was amazing! I loved the way the sugar crystals sparkled on top.
Jake Pearce
[email protected]I followed the recipe exactly, but my shortbread turned out too dry. I think I might have overmixed the dough.
Curious_Crisp
[email protected]This shortbread was a bit too sweet for my taste, but it was still good.
Suluama Oliva
[email protected]I've tried many shortbread recipes, but this one is by far the best. It's the perfect balance of crumbly and chewy.
Malik zain dsp
[email protected]This shortbread is so easy to make and it's always a crowd-pleaser. I highly recommend it!
angie soga
[email protected]I made this shortbread for my son's birthday party and it was a huge hit. The kids loved it!
Mark Adrian Wainwright
[email protected]This shortbread was the perfect addition to my afternoon tea party. Everyone loved it!
That Old Funny Guy (Thatoldfunnyguy)
[email protected]I followed the recipe exactly, but my shortbread didn't turn out as crumbly as I expected. I'm not sure what went wrong.
BEATUS MBUNDA
[email protected]This shortbread was a bit too crumbly for my taste, but the flavor was good.
Going Ahead2022
[email protected]I'm not usually a fan of shortbread, but this recipe changed my mind. It was so light and airy, and the flavor was amazing.
EMMAH CHEROP
[email protected]This shortbread was easy to make and turned out so well. I was impressed with how flavorful it was.
philip Shaw
[email protected]I've made this shortbread recipe several times now and it's always a hit. My friends and family love it!
Alexander Lundstedt
[email protected]This shortbread was absolutely delicious! It had the perfect balance of sweetness and crumbliness. I followed the recipe exactly and it turned out perfectly.