GRANNY'S BUTTER BEAN DUMPLINGS
Southern style hearty dinner meal great for family gatherings!
Provided by Kayla Robinson
Categories Other Main Dishes
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. In a large pot add 4 cans butter beans, 2 cups butter, and 2 cups chicken broth bring to a rolling boil.
- 2. Reduce heat to medium and Slowly drop in dumplings one at a time stir occasionally.
- 3. Once all dumplings have been added reduce heat to simmer and cover for 45 minutes stirring occasionally . After 45 minutes turn the heat off and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
It's gm Chandio
i.c@gmail.comI've never made dumplings before, but these were so easy to follow. I'll definitely be making them again.
Gaming Bilal
bilal-gaming1@yahoo.comThese dumplings were the perfect comfort food on a cold winter night.
Nkosenhle Ndwandwe
ndwandwe@gmail.comI'm not sure what went wrong, but my dumplings fell apart when I tried to cook them.
Alishba Rajpoot
arajpoot@hotmail.comI made these dumplings for a potluck, and they were a huge hit! Everyone loved them.
Fame Ness
fame-n@yahoo.comThese dumplings were a little too salty for my taste. I think I'll use less salt next time.
Yahaya Ibrahim
yibrahim96@hotmail.comI'm allergic to butter beans, so I substituted canned black beans. The dumplings still turned out great!
amir asghar
a_a10@aol.comThese dumplings were so easy to make! I had them on the table in under 30 minutes.
Ggff Ggft
ggff66@aol.comI'm not a big fan of butter beans, but I really enjoyed these dumplings. The texture was great, and the flavor was very savory.
Dorothy
dorothy@yahoo.comThese dumplings were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Micaela Andrews
m_andrews74@hotmail.frI followed the recipe exactly, but my dumplings didn't turn out as light and fluffy as I hoped. They were still tasty, but I'm not sure what I did wrong.
Sakyi Kwabena
kwabena_s47@hotmail.comThese dumplings were delicious! I especially loved the crispy edges.
Calanthea Pillay
pcalanthea75@gmail.comI've made these dumplings a few times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Jenya Gharti
jenya44@gmail.comThese butter bean dumplings were a hit! They were so light and fluffy, and the flavor was amazing. I used fresh herbs from my garden, and they really made the dish.