GRANNY'S FAMOUS MARSETTI
I have no idea where this recipe originally came from. It's one of those strange concoctions that you try to describe to people and, well, they just never understand... until they TASTE it. This is a family recipe my great grandmother - aka Granny - used to make for my cousins and me. It is the ultimate comfort food and I rarely make it because I can't stop eating it!
Provided by laurenlikesfood
Categories Weeknight
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Brown beef well, then drain.
- Saute onion in 1 tbs. butter until clear.
- Combine beef, onion, and remaining ingredients in large sauce pan. Simmer for 20 minutes.
- Meanwhile, break spaghetti into 2 " pieces and cook according to package directions. Drain and put in a roasting pan.
- Pour sauce over spaghetti. Mix together and bake at 350 for 30 to 45 minutes before serving.
- Top with parmesan cheese and chow mein noodles. Serve with rye bread (because when you taste it, it will make sense.).
- Enjoy!
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#weeknight #time-to-make #course #preparation #occasion #main-dish #comfort-food #taste-mood #4-hours-or-less
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Brassy Isaac
[email protected]This is my favorite meatball recipe. The meatballs are so tender and juicy, and the sauce is so flavorful.
Elvis Tenko
[email protected]I've made this recipe several times and it's always a hit. The meatballs are so moist and flavorful, and the sauce is amazing.
Nishan Chowdhury
[email protected]This recipe is a great way to get kids to eat their vegetables. The meatballs are so flavorful and the sauce is so delicious that they won't even notice the vegetables.
Daahir Bulaale
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the meatballs and the sauce.
Patty Miller
[email protected]This recipe is a great way to use up leftover spaghetti. The meatballs are so flavorful and the sauce is so delicious.
Isaya Mabanda
[email protected]I've been making this recipe for years and it's always a hit. It's so easy to make and the meatballs are always delicious.
Chandavi
[email protected]This recipe is a family favorite. The meatballs are always a hit.
Matthew Escamilla
[email protected]I made this recipe for my family and they loved it. The meatballs were so moist and the sauce was so flavorful.
Uzair Zamani
[email protected]This recipe is a winner. The meatballs are delicious and the sauce is perfect.
John Kikomeko
[email protected]I love this recipe. The meatballs are so tender and the sauce is so flavorful.
Sf Ff
[email protected]These meatballs are the best I've ever had. They're so moist and flavorful.
Suresh Gajamer
[email protected]This is my go-to recipe for meatballs. They're always a crowd-pleaser and they're so easy to make.
Claudette Griffith
[email protected]I've made this recipe several times and it's always a hit. The meatballs are so tender and juicy, and the sauce is amazing.
Taylor Lee
[email protected]This recipe was easy to follow and the meatballs turned out great. I used ground turkey instead of beef and they were still very flavorful.
Malik Abbas
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the meatballs and the sauce. I will definitely be making this again.
God Izo
[email protected]This recipe is a keeper! The meatballs were so moist and flavorful, and the sauce was delicious. I served it over spaghetti and it was a hit with my family.