Make and share this Greek Feta Spread (Kopanisti) recipe from Food.com.
Provided by Gay Gilmore
Categories Spreads
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a food processor, combine the cheese, olive oil, garlic, mint, red pepper flakes and peperoncini and process until smooth.
- Taste and add more red pepper flakes or peperoncini, if desired.
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marion
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make, and it's always a crowd-pleaser.
Joshua Debrine
[email protected]This is a great recipe for a quick and easy appetizer. The feta spread is creamy and flavorful, and the peppers add a nice touch of heat. I will definitely be making this again.
Neal Jorgenson
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the feta spread, and I got several requests for the recipe. I will definitely be making this again.
Geoff Hayzos
[email protected]This was a delicious recipe! The feta spread was so creamy and flavorful, and the peppers added a nice touch of heat. I will definitely be making this again.
Christian Paul
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make, and it's always a crowd-pleaser.
Ruqaiyyah Kally
[email protected]This is a really good recipe! I made it last night and it was a hit with my family. The feta spread was creamy and flavorful, and the peppers added a nice touch of heat. I will definitely be making this again.