Make and share this Greek Garlic Bread recipe from Food.com.
Provided by LorenLou
Categories Breads
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Slice the loaf of French bread horizontally through the middle so that you have two"boats".
- Place bread on jelly roll pan, or in other large casserole dish, cut sides up.
- (Or you can place bread in a"boat" made out of foil, for the grill).
- Combine all ingredients, including garlic salt and seasoned salt to taste.
- (I use liberal amounts).
- With spatula, spread each half of the French bread with the mixture.
- Bake for 15 minutes.
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Soliman Khan NoOrZai
[email protected]5 stars!
Nuha lslam youtube channel song
[email protected]I would highly recommend this recipe to anyone who loves garlic bread.
Traeson Morley
[email protected]Overall, this is a great recipe for a quick and easy garlic bread that is sure to please everyone.
Kalegga Mudathir ssonko
[email protected]This bread is perfect for dipping in soup or stew.
COLE MCCLINTOCK
[email protected]I made this bread for a potluck and it was gone in minutes!
Xolani Elroy Lekoma
[email protected]This recipe is a great way to use up leftover bread.
Santosh
[email protected]I'm not a big fan of garlic, but I really enjoyed this bread. The garlic flavor was not overpowering and the bread was still very flavorful.
Amelia Hurdle
[email protected]This bread is so easy to make and it's perfect for any occasion.
Anich Anich
[email protected]I love the addition of feta cheese in this recipe. It gives the bread a nice salty and tangy flavor.
Isisalexis Kennedy
[email protected]This recipe is a keeper! I'll definitely be making this again.
FAHAD PROSH
[email protected]I've tried many garlic bread recipes, but this one is by far the best. The bread is perfectly crispy and the garlic butter is flavorful and aromatic.
Uzabumugabo celestin
[email protected]This Greek garlic bread was a hit at my last party! It was so easy to make and everyone loved the flavor. The combination of garlic, herbs, and cheese was perfect.