GREEK LAMB SHANKS (SLOW COOKER)
Make and share this Greek Lamb Shanks (Slow Cooker) recipe from Food.com.
Provided by Wendys Kitchen
Categories Stew
Time 4h20m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Place lamb and flour in large plastic bag and shake to coat.
- Heat oil in pan and add lamb in batches and cook until browned.
- Heat remaining oil and cook onions and garlic stirring until onions are soft.
- Combine wine, stock, rind artichokes and olives in a large jug.
- Place lamb in slow cooker pot and pour liquid mixture over lamb.
- Cover pot with lid.
- Cook on high setting for 4 hours or low setting for 8 hours.
- Stir in oregano and salt and pepper just prior to serving. Taste and adjust seasoning if required.
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Keesheia Terry
[email protected]This recipe was a big disappointment.
Kelsey Simpson
[email protected]I would not recommend this recipe to others.
Zahid Saeed
[email protected]The sauce was a bit too salty for my liking.
Jaydin Hendricks
[email protected]I found the lamb to be a bit tough.
Manny Aldaco
[email protected]This recipe is a bit bland for my taste.
Erin Kemppainen
[email protected]I would definitely make this recipe again.
Rabbi Miha
[email protected]I made this recipe for a party and everyone raved about it.
Buhle Lhelhe
[email protected]This recipe is a bit time-consuming, but it's worth it.
Alana Cope
[email protected]I highly recommend this recipe to anyone who loves lamb.
zeeshan muhammad
[email protected]This recipe is perfect for a special occasion dinner.
super drift
[email protected]I'm not a great cook, but this recipe turned out perfectly.
M Vicky Ichaba
[email protected]I've never made lamb shanks before, but this recipe made it easy.
Talha Shaikh
[email protected]This recipe is a keeper! I'll definitely be adding it to my regular rotation.
Aoun Muhmmad
[email protected]I'm not a huge fan of lamb, but this recipe changed my mind. It was so good!
VasHub 360
[email protected]I love that this recipe only requires a few simple ingredients.
Mary Johnston
[email protected]My husband said this was the best lamb he's ever had!
Lasanga Damsara
[email protected]So easy and delicious! I let it cook on low for 8 hours and the meat was so tender it melted in my mouth.
Majba Mahid
[email protected]I've cooked several lamb shank recipes in my lifetime and this one is definitely one of my favorites. I'll be making it again for sure.
Meeral almeer
[email protected]This slow cooker Greek lamb shanks recipe was incredible! The lamb was fall-off-the-bone tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with the whole family.