GREEK WEDDING COOKIES
--Adopted Recipe-- Preparation time has been adjusted since first reviewed. Preparation time does not include cooling time.
Provided by GrandmaIsCooking
Categories Dessert
Time 45m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Soften butter to room temperature, then beat with electric mixer 10 minutes, or until white and creamy.
- Continuing to beat constantly, add the 1/4 cup sugar, egg yolk, and orange juice, until mixture is thick like mayonnaise.
- Sift flour and cornstarch into bowl and continue mixing until mixed well, then knead for 5 minutes.
- Roll dough into a round log and cut diagonally into 1/2 inch slices, then shape with fingers into crescent shapes.
- Place 1/2 inch apart on ungreased cookie sheet.
- Stick a whole clove in the center of each cookie, and bake in preheated 350 degree oven for 25 minutes.
- Sprinkle 1 cup (of the 1 pound) sugar on a large sheet of waxed paper, then gently transfer the hot cookies (using a spatula) onto the waxed paper, as soon as they come out of the oven.
- Place cookies side by side on the waxed paper, and once they are all on the paper, sift the remaining sugar over the cookies.
- Cool 4 hours,then serve, or wait until the next day when they are even better.
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Rafik Mahmoud
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think next time I'll use a little less sugar in the dough.
Iqlaas Cllahi
[email protected]These cookies were amazing! They were so easy to make and they tasted even better than I expected. I will definitely be making them again.
katie gamez
[email protected]These cookies were delicious! I loved the combination of flavors and textures. The walnuts added a nice crunch and the orange zest gave them a bright, citrusy flavor.
Faram
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think next time I'll use a little less sugar in the dough.
Masum sarker
[email protected]Not a fan of these cookies. They were too dry and crumbly for my taste.
Edimorphy kejuo
[email protected]These cookies were easy to make and they turned out great! I loved the nutty flavor of the walnuts and the orange zest added a nice citrusy flavor.
Sara Elrayes
[email protected]These cookies were delicious! The perfect combination of sweet and savory. I will definitely be making them again.
Orlando Ordin
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think next time I'll use a little less sugar in the dough.
Bimala Raut
[email protected]I've made these cookies several times and they're always a hit. They're easy to make and they taste amazing. I highly recommend them!
Umeanuka Chiamaka
[email protected]Not bad, but not great either. The cookies were a bit bland and the texture was a bit too dry for my taste.
Ehab Moneir
[email protected]These cookies were delicious! I loved the combination of flavors and textures. The walnuts added a nice crunch and the orange zest gave them a bright, citrusy flavor.
tamzed Rafat
[email protected]I made these cookies for my Greek grandmother and she said they were the best she'd ever had! She even asked me for the recipe.
sharon eboola
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I won't be making them again.
Mum Amirah
[email protected]I've been making these cookies for years and they're always a favorite. They're so easy to make and they taste amazing. I love the addition of the walnuts and the orange zest.
Sufii Rajoo
[email protected]The cookies were a bit too sweet for my taste, but my family loved them. I think next time I'll use a little less sugar in the dough.
Fawad Ktk
[email protected]These cookies were a hit at my Greek-themed party! They were easy to make and had a delicious, buttery flavor. I added a little extra cinnamon and nutmeg to the dough for a more festive taste.