GREEN BEANS AMANDINE
This is the perfect side dish for any entree - beef, chicken, or fish. I always have the ingredients on hand, but it always tastes super-fresh. Very clean and bright flavor. I use a double boiler for this, but if you don't have one, prepare the beans according to package directions and use a separate saucepan for the sauce.
Provided by KissKiss
Categories Vegetable
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- In the saucepan of a double boiler, boil the water.
- Place the green beans in the colander of the double boiler and place over the saucepan. Cover with a lid and allow to steam for approximately 3-5 minutes, or until beans are near tender crisp.
- Remove the colander and set aside. Dump the water out of the saucepan and add the butter over very low heat.
- Add the almonds when butter is melted and saute until they are slightly brown.
- Toss the green beans into the mixture. Squeeze lemon juice over beans and season to taste with salt and pepper. Cook another minute until heated throw. Serve immediately.
Nutrition Facts : Calories 133.5, Fat 10.6, SaturatedFat 5.7, Cholesterol 22.9, Sodium 407.8, Carbohydrate 9.5, Fiber 4.5, Sugar 2.1, Protein 2.9
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Himat Momand
[email protected]This recipe seems a little bland. I might add some garlic or onion to it.
MAHBOOB RAZA NAZMI
[email protected]I'm not sure about the combination of green beans and almonds, but I'm willing to try it.
Tofique Chughati
[email protected]This recipe is a great way to use up leftover green beans.
AT Milon
[email protected]I'm definitely going to try this recipe. It looks delicious!
Sufiyan Asif
[email protected]This is a great recipe! I love the combination of green beans and almonds.
Mashikul Islam
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The green beans are always perfectly cooked and the almonds add a nice crunch.
Prem Sherpa
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the green beans and almonds.
Muyomba johnmary don
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the almonds add a nice nutty flavor.
Raxmo Ruuxi
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The beans were so tender and flavorful, and the almonds added a nice crunch. I'll definitely be making this again.
Mosa Khaan
[email protected]I love this recipe! It's so simple, but the flavors are amazing.
M Hassnat
[email protected]This recipe is a keeper! It's so easy to make and the results are always amazing. The green beans are perfectly cooked and the almonds add a nice touch of crunch.
Inamullah Brohi
[email protected]I wasn't sure how the green beans and almonds would go together, but I was pleasantly surprised. This dish is delicious and I'll definitely be making it again.
Slk Slk
[email protected]I've made this dish several times now and it's always a hit. My family loves it and it's also a great side dish to bring to potlucks.
Sabir Zaman
[email protected]This is one of my favorite recipes for green beans. It's so easy to make and always turns out great.
MILEY SIDLEY
[email protected]I made this dish last night and it was delicious! The beans were perfectly tender and the almonds added a nice crunch. I also loved the lemon-butter sauce. It was so flavorful and really brought the dish together.